Search DrCarney.com
-
High Consumption of Ultra-Processed Food is Associated with Incident Dyslipidemia: A Prospective Study of Older Adults
Favoring the intake of ultra-processed foods may promote the occurrence of dyslipidemia in older adults. This research work studied the incidence of dyslipidemia in older adults fond of consuming ultra-processed foods. Researchers assessed the diets...
https://www.drcarney.com/science/disease-conditions/high-triglycerides/high-consumption-of-ultra-processed-food-is-associated-with-incident-dyslipidemia-a-prospective-study-of-older-adults -
Habitual Tea Consumption Increases the Incidence of Metabolic Syndrome in Middle-Aged and Older Individuals
Likeness for tea may trigger the onset of metabolic syndrome in middle-aged and elderly men and women. This study investigated the hypothesis that regular consumption of tea is associated with increased risk of metabolic syndrome in middle-aged and...
https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/habitual-tea-consumption-increases-the-incidence-of-metabolic-syndrome-in-middle-aged-and-older-individuals -
Ultra-Processed Food Intake Is Associated with Non-Alcoholic Fatty Liver Disease in Adults: A Systematic Review and Meta-Analysis
The addition of more ultra-processed foods to our diets may fuel the development of non-alcoholic fatty liver disease (NAFLD). This study assessed the correlation between high dietary exposure to ultra-processed foods and the likelihood of having...
https://www.drcarney.com/science/lifestyle-choices/processed-foods/ultra-processed-food-intake-is-associated-with-non-alcoholic-fatty-liver-disease-in-adults-a-systematic-review-and-meta-analysis -
Population attributable fractions for colorectal cancer and red and processed meats in Colombia - a macro-simulation study
Excluding red and processed meats from our diet may substantially reduce the rate of occurrence of colorectal cancer. This study looked at how the removal of red and processed meats from our diet can affect the incidence of colorectal cancer....
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/population-attributable-fractions-for-colorectal-cancer-and-red-and-processed-meats-in-colombia-a-macro-simulation-study -
Intake of Ultra-processed Foods Is Associated with an Increased Risk of Crohn's Disease: A Cross-sectional and Prospective Analysis of 187 154 Participants in the UK Biobank
Indulgence in ultra-processed foods may make an individual more likely to develop Crohn's disease. This study investigated the processed foods-Crohn's disease connection hypothesis. With the aid of validated food frequency questionnaires, researchers...
https://www.drcarney.com/science/disease-conditions/inflammatory-bowel-disease-ibd/intake-of-ultra-processed-foods-is-associated-with-an-increased-risk-of-crohn-s-disease-a-cross-sectional-and-prospective-analysis-of-187-154-participants-in-the-uk-biobank -
Associations of Physical Activity With Breast Cancer Risk: Findings From the UK Biobank Prospective Cohort Study
Adopting a physically active lifestyle may confer women with reduced risk of breast cancer. This study determined the relationship between regular exercise and the incidence of breast cancer. Researchers compared the level of physical activity with...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/associations-of-physical-activity-with-breast-cancer-risk-findings-from-the-uk-biobank-prospective-cohort-study -
Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: A Prospective Cohort Study of UK Biobank
Increased intake of red and processed meats may heighten the risk of ischemic heart disease in men and women. This study evaluated the impact of the consumption of red and processed meats on the burden of ischemic heart disease (IHD). The study...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/unprocessed-red-meat-and-processed-meat-consumption-plasma-metabolome-and-risk-of-ischemic-heart-disease-a-prospective-cohort-study-of-uk-biobank -
Frequent vegetable consumption is inversely associated with hypertension among indigenous Africans
Eating generous portions of vegetables may help reduce an individual's probability of developing hypertension. This study examined the influence of high dietary ingestion of vegetables on the burden of hypertension in indigenous Africans. Researchers...
https://www.drcarney.com/science/disease-conditions/hypertension/frequent-vegetable-consumption-is-inversely-associated-with-hypertension-among-indigenous-africans -
Smoking Cessation Reduces the Risk of Heart Failure: A Nationwide Cohort Study
Quitting of tobacco smoking may be an important part of a lifestyle approach to fend off heart failure. This study aimed to assess if cessation of smoking is beneficial for the prevention of heart failure. Researchers surveyed over 770,000 current and...
https://www.drcarney.com/science/lifestyle-choices/cigarettes/smoking-cessation-reduces-the-risk-of-heart-failure-a-nationwide-cohort-study -
Habitual Alcohol Intake and Risk of Atrial Fibrillation in Young Adults in Korea
Alcohol consumption may foster the onset of atrial fibrillation in young adults. This study investigated whether alcohol drinking is tied to the development of atrial fibrillation in young adults. Researchers gathered information on the occurrence of...
https://www.drcarney.com/science/lifestyle-choices/alcohol/habitual-alcohol-intake-and-risk-of-atrial-fibrillation-in-young-adults-in-korea -
Association of Physical Activity Level With Risk of Dementia in a Nationwide Cohort in Korea
Adhering to a physically active lifestyle may hinder the onset of dementia in older adults. This study examined the risk of dementia among 62,286 Korean elderly men and men based on the level of physical activity. Researchers reviewed data from Korean...
https://www.drcarney.com/science/lifestyle-choices/exercise/association-of-physical-activity-level-with-risk-of-dementia-in-a-nationwide-cohort-in-korea -
Meat consumption and risk of incident dementia: cohort study of 493,888 UK Biobank participants
Generous consumption of processed meats may heighten the risk of dementia in men and women. This study examined meat intake in relation to the subsequent development of dementia. Researchers compared the meat consumption levels of 4,392 patients with...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/meat-consumption-and-risk-of-incident-dementia-cohort-study-of-493-888-uk-biobank-participants -
Dietary fiber intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study
A high fiber diet may be helpful in warding off dementia. This study investigated the incidence of dementia in a study population comprising of consumers and non-consumers of high fiber foods. Among the 3,739 Japanese adults aged 40-64 years who...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-incident-disabling-dementia-the-circulatory-risk-in-communities-study -
Consumption of Ultra-Processed Food and Blood Pressure in Korean Adults
Eating ultra-processed foods consistently may promote the development of high blood pressure (hypertension). This study focused on the impact of ultra-processed foods on blood pressure. With the aid of validated food frequency questionnaires,...
https://www.drcarney.com/science/lifestyle-choices/processed-foods/consumption-of-ultra-processed-food-and-blood-pressure-in-korean-adults -
Association Between Dietary Fiber Intake and Non-alcoholic Fatty Liver Disease in Adults
Devout consumption of fiber-containing foods may help an individual ward off non-alcoholic fatty liver disease (NAFLD). This research work studied the level of protection offers by high fiber diet against non-alcoholic fatty liver disease (NAFLD). More...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/association-between-dietary-fiber-intake-and-non-alcoholic-fatty-liver-disease-in-adults -
Degree of Adherence to Plant-Based Diet and Total and Cause-Specific Mortality: Prospective Cohort Study in the Million Veteran Program
High compliance with a plant-based diet can extend the lifespan of an individual. This study examined the impact of a plant-based dietary pattern on mortality risk. Researchers surveyed the dietary and mortality records of over 300,000 US men and women...
https://www.drcarney.com/science/lifestyle-choices/vegetarian/degree-of-adherence-to-plant-based-diet-and-total-and-cause-specific-mortality-prospective-cohort-study-in-the-million-veteran-program -
Does a high intake of green leafy vegetables protect from NAFLD? Evidence from a large population study
The tendency of developing non alcoholic fatty liver disease may be low among habitual consumers of green leafy vegetables. This study attempted to answer the question: is frequent eating of green leafy vegetables beneficial for the prevention of non...
https://www.drcarney.com/science/lifestyle-choices/vegetables/leafy-greens/does-a-high-intake-of-green-leafy-vegetables-protect-from-nafld-evidence-from-a-large-population-study -
The effects of lutein on cardiometabolic health across the life course: a systematic review and meta-analysis
Eating foods rich in lutein regularly may help to improve cardio-metabolic health. This study assessed the effect of high dietary ingestion and blood levels of lutein on cardio-metabolic health using a meta-analytic approach. Data from 71 scientific...
https://www.drcarney.com/science/lifestyle-choices/dietary-antioxidants/the-effects-of-lutein-on-cardiometabolic-health-across-the-life-course-a-systematic-review-and-meta-analysis -
Association of dietary fiber intake with newly-diagnosed type 2 diabetes mellitus in middle-aged Chinese population
Following a high fiber diet may shield an individual from type 2 diabetes mellitus. This study explored the impact of a high fiber diet on the incidence of type 2 diabetes mellitus (T2DM). Researchers tracked the diet and rates of new-onset type 2...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/association-of-dietary-fiber-intake-with-newly-diagnosed-type-2-diabetes-mellitus-in-middle-aged-chinese-population -
Putting the glass down may keep the stroke away: Results from a prospective cohort study in rural China
Alcohol drinkers are highly liable to suffer from stroke. This study investigated the hypothesis that alcohol consumers are likely to experience a stroke attack. Researchers compared alcohol drinking habits with stroke incidence in a study group made...
https://www.drcarney.com/science/lifestyle-choices/alcohol/putting-the-glass-down-may-keep-the-stroke-away-results-from-a-prospective-cohort-study-in-rural-china
