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Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.
effect against prostate cancer. The aim of this study was to analyze the association between frequent intake of cruciferous vegetables and the odds of developing prostate cancer. Researchers compiled data from 13 studies. Researchers observed that avid...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/cruciferous-vegetables-intake-and-risk-of-prostate-cancer-a-meta-analysis -
Associations of dietary isothiocyanate exposure from cruciferous vegetable consumption with recurrence and progression of non-muscle-invasive bladder cancer: findings from the Be-Well Study
Eating isothiocyanate-rich foods, such as cruciferous vegetables, may help halt the spread and re-occurrence of bladder cancer in men and women. The purpose of this study was to clarify the relationship between high dietary exposure to isothiocyanates...
https://www.drcarney.com/science/disease-conditions/cancer/bladder-cancer/associations-of-dietary-isothiocyanate-exposure-from-cruciferous-vegetable-consumption-with-recurrence-and-progression-of-non-muscle-invasive-bladder-cancer-findings-from-the-be-well-study -
Cruciferous vegetable intake and gastric cancer risk: a meta-analysis of epidemiological studies.
Generous consumption of cruciferous vegetables may reduce stomach cancer risk. This study examined the relationship between high dietary ingestion of cruciferous vegetables and the development of gastric (stomach) cancer. Researchers analyzed data...
https://www.drcarney.com/science/disease-conditions/cancer/stomach-cancer/cruciferous-vegetable-intake-and-gastric-cancer-risk-a-meta-analysis-of-epidemiological-studies -
Cruciferous Vegetable Intake Is Inversely Associated with Lung Cancer Risk among Current Nonsmoking Men in the Japan Public Health Center (JPHC) Study.
Habitual consumption of cruciferous vegetables may confer men who are currently non smokers with significant protection against lung cancer. This study examined whether eating cruciferous vegetables regularly can help decrease the risk of lung cancer...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/cruciferous-vegetable-intake-is-inversely-associated-with-lung-cancer-risk-among-current-nonsmoking-men-in-the-japan-public-health-center-jphc-study -
Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young Cohort.
Low cardiovascular disease risk is associated with increased consumption of high fiber diets rich in fruits, cruciferous vegetables, and whole grains. This study evaluated the association between the consumption of fiber-rich foods and the odds of...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/consumption-of-fruit-or-fiber-fruit-decreases-the-risk-of-cardiovascular-disease-in-a-mediterranean-young-cohort -
Which Vegetables Reduce My Risk of Cancer?
Do you have a history of cancer in your family? If so, you're most likely to be diagnosed with cancer as well, right? That's what scientists once believed, but exciting new research shows that the food choices we make on a daily basis have the ability...
https://www.drcarney.com/blog/health-issues/which-vegetables-reduce-my-risk-of-cancer -
Cruciferous Vegetable Consumption and Stomach Cancer: A Case-Control Study
among individuals on high cruciferous vegetable diet. This study clarified the relationship between fondness for cruciferous vegetables and the odds of being diagnosed with stomach cancer. Researchers examined 292 individuals with stomach cancer and...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/cruciferous-vegetable-consumption-and-stomach-cancer-a-case-control-study -
Cruciferous vegetable consumption and multiple health outcomes: an umbrella review of 41 systematic reviews and meta-analyses of 303 observational studies
death. This meta-analysis synthesized evidence from 303 studies that examined the effect of dietary intake of cruciferous vegetables on the risk of being diagnosed with several chronic diseases. Researchers reviewed dietary and health records of more...
https://www.drcarney.com/science/disease-conditions/cancer/endometrial-cancer/cruciferous-vegetable-consumption-and-multiple-health-outcomes-an-umbrella-review-of-41-systematic-reviews-and-meta-analyses-of-303-observational-studies -
Cruciferous and Allium Vegetable Intakes are Inversely Associated With 15-Year Atherosclerotic Vascular Disease Deaths in Older Adult Women.
Researchers discovered that women who strictly adhered to a dietary pattern typified by high intake of allium and cruciferous vegetables had lower atherosclerotic vascular disease mortality risk than their counterparts on diets low on these vegetables....
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/cruciferous-and-allium-vegetable-intakes-are-inversely-associated-with-15-year-atherosclerotic-vascular-disease-deaths-in-older-adult-women -
Cruciferous vegetable intake is inversely associated with risk of breast cancer: a meta-analysis.
Low incidence of breast cancer is associated with women who regularly consume cruciferous vegetables. This research work was carried out to examine the relationship between cruciferous vegetable intake and breast cancer risk. Researchers analyzed data...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/cruciferous-vegetable-intake-is-inversely-associated-with-risk-of-breast-cancer-a-meta-analysis -
Cruciferous vegetable consumption and the risk of pancreatic cancer.
Low pancreatic cancer risk is associated with frequent consumers of cruciferous vegetables. This study investigated the correlation between cruciferous vegetable intake and pancreatic cancer risk. Researchers reviewed data obtained from 4 cohort...
https://www.drcarney.com/science/disease-conditions/cancer/pancreatic-cancer/cruciferous-vegetable-consumption-and-the-risk-of-pancreatic-cancer -
RE: Starches converting to sugar--good/bad for cancer diet?
whole foods such as yams bad for the cancer patient, my answer is “No, not unless they are completely replacing cruciferous vegetables, which fight cancer even better than do the starchy root vegetables.” Dark green leafy cruciferous vegetables fight...
https://www.drcarney.com/discussions/1450-starches-converting-to-sugar-good-bad-for-cancer-diet#reply-1451 -
Fruit and vegetable intakes and prostate cancer risk.
High consumption of cruciferous vegetables may diminish prostate cancer risk. This study evaluated the role of fruits and vegetables in the development of prostate cancer. Using validated food frequency questionnaires, researchers examined the intakes...
https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/fruit-and-vegetable-intakes-and-prostate-cancer-risk -
Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.
Cruciferous vegetables may significantly reduce the chances of developing bladder cancer in males although other types of fruits and vegetables appeared to have an insignificant effect. This research work was carried out to determine the correlation...
https://www.drcarney.com/science/disease-conditions/cancer/bladder-cancer/fruit-and-vegetable-intake-and-incidence-of-bladder-cancer-in-a-male-prospective-cohort -
Intake of fiber and fiber-rich plant foods is associated with a lower risk of renal cell carcinoma in a large US cohort.
Generous intake of high-fiber diets rich in legumes, whole grains, and cruciferous vegetables may protect individuals against kidney cancer. The purpose of this study was to determine the relationship between consistent consumption of high-fiber diets...
https://www.drcarney.com/science/lifestyle-choices/whole-grains/intake-of-fiber-and-fiber-rich-plant-foods-is-associated-with-a-lower-risk-of-renal-cell-carcinoma-in-a-large-us-cohort -
Vegetable and fruit intake after diagnosis and risk of prostate cancer progression.
Consistent consumption of cruciferous vegetables may slow down the progression of prostate cancer into the lethal form of the disease. This study assessed how high dietary ingestion of fruits and vegetables affect the progression of prostate cancer....
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/vegetable-and-fruit-intake-after-diagnosis-and-risk-of-prostate-cancer-progression -
Cruciferous vegetable consumption and pancreatic cancer: A case-control study
Generous consumption of cruciferous vegetables may help an individual to beat down pancreatic cancer risk. This study clarified the connection between cruciferous vegetable intake and the likelihood of acquiring pancreatic cancer. Researchers analyzed...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/cruciferous-vegetable-consumption-and-pancreatic-cancer-a-case-control-study -
Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study
Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease. This study compared the liver cancer development and mortality risk between consumers...
https://www.drcarney.com/science/disease-conditions/cancer/liver-cancer/specific-botanical-groups-of-fruit-and-vegetable-consumption-and-liver-cancer-and-chronic-liver-disease-mortality-a-prospective-cohort-study -
Cruciferous vegetable intake and mortality in middle-aged adults: A prospective cohort study
Habitual intake of cruciferous vegetables may increase the lifespan of middle-aged and older adults. This study explored the impact of adopting a high cruciferous vegetable diet on mortality risk. Researchers surveyed 88,184 men and women within the...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/cruciferous-vegetable-intake-and-mortality-in-middle-aged-adults-a-prospective-cohort-study -
Which Foods Suppress Cancer Cell Growth?
In 2009 an important study was conducted which tested the ability of 34 vegetables to suppress tumor cells in 8 different types of human cancer. The types of cancer cells that were tested were from the lung, kidney, brain, stomach, prostate, pancreas,...
https://www.drcarney.com/blog/health-issues/which-foods-suppress-cancer-cell-growth
