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Assuming coronary is required, and artery is required, and disease is required, the following results were found.

  • Nut consumption and the risk of coronary artery disease: a dose response meta-analysis of 13 prospective studies.

    Regular consumers of nuts are less prone to develop coronary artery disease. This study examined the effect of high dietary ingestion of nuts on coronary artery disease (CAD) risk. Researchers conducted a meticulous meta-analysis on data extracted from...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/coronary-artery-disease/nut-consumption-and-the-risk-of-coronary-artery-disease-a-dose-response-meta-analysis-of-13-prospective-studies
  • Higher Ultra-Processed Food Consumption Is Associated with Increased Risk of Incident Coronary Artery Disease in the Atherosclerosis Risk in Communities Study

    Lovers of ultra-processed foods are highly likely to develop coronary artery disease (CAD). This study assessed how ultra-processed food consumption can affect the risk of developing coronary artery disease (CAD). Researchers studied the eating...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/coronary-artery-disease/higher-ultra-processed-food-consumption-is-associated-with-increased-risk-of-incident-coronary-artery-disease-in-the-atherosclerosis-risk-in-communities-study
  • Dietary carotenoids and risk of coronary artery disease in women.

    of high carotenoid diets, especially those rich in alpha-carotene and beta-carotene, may significantly cut down coronary artery disease (CAD) risk in women. This study examined dietary intake of carotenoid-rich foods in relation to the development of...

    https://www.drcarney.com/science/measurable-results/carotenoids/dietary-carotenoids-and-risk-of-coronary-artery-disease-in-women
  • Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study.

    Low total mortality and coronary artery disease risks are associated with consistent consumption of fruits, vegetables, and whole grains. This study investigated the relationship between the consumption of fruits, vegetables, refined grains, and whole...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/associations-of-whole-grain-refined-grain-and-fruit-and-vegetable-consumption-with-risks-of-all-cause-mortality-and-incident-coronary-artery-disease-and-ischemic-stroke-the-atherosclerosis-risk-in-communities-aric-study
  • The effect of high-protein diets on coronary blood flow.

    High-protein diets may reduce coronary blood flow and accelerate coronary artery disease progression. This study examined the effect of high-protein diets on coronary artery disease and coronary blood flow. 26 patients undergoing treatment for coronary...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/coronary-artery-disease/the-effect-of-high-protein-diets-on-coronary-blood-flow
  • A Plant-Based Diet, Atherogenesis, and Coronary Artery Disease Prevention

    Adherence to a plant-based dietary lifestyle may significantly cut down atherosclerosis and coronary artery disease (CAD) risk. This study examined the role of plant-based diets in the prevention of atherosclerosis and coronary artery disease (CAD)....

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/a-plant-based-diet-atherogenesis-and-coronary-artery-disease-prevention
  • Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men.

    A surge in the risk of type 2 diabetes and coronary artery disease is associated with high intake of fried foods. This study evaluated the effect of regular consumption of fried foods on coronary artery disease (CAD) and type 2 diabetes risk. Using...

    https://www.drcarney.com/science/lifestyle-choices/fried-food/fried-food-consumption-and-risk-of-type-2-diabetes-and-coronary-artery-disease-a-prospective-study-in-2-cohorts-of-us-women-and-men
  • Egg consumption and coronary artery calcification in asymptomatic men and women.

    High egg intake may promote the development of atherosclerosis and coronary artery calcification. This study evaluated the relationship between egg consumption and coronary artery calcification. Using a validated food frequency questionnaire,...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/eggs/egg-consumption-and-coronary-artery-calcification-in-asymptomatic-men-and-women
  • Fried food consumption and risk of coronary artery disease: The Million Veteran Program.

    Frequent consumption of fried foods may be associated with increased risk of coronary artery disease in men and women. ​This research work studied the role fried foods play in the development of coronary artery disease (CAD). Researchers compared...

    https://www.drcarney.com/science/lifestyle-choices/fried-food/fried-food-consumption-and-risk-of-coronary-artery-disease-the-million-veteran-program
  • Impairment of endothelial function after a high-fat meal in patients with coronary artery disease.

    Diets rich in fats may impair endothelial function in both coronary artery disease (CAD) patients and healthy individuals. The aim of this study was to determine the effect of a single high-fat meal on endothelial function in coronary artery disease...

    https://www.drcarney.com/science/lifestyle-choices/high-fat/impairment-of-endothelial-function-after-a-high-fat-meal-in-patients-with-coronary-artery-disease
  • Compared with dietary monounsaturated and saturated fat, polyunsaturated fat protects African green monkey from coronary artery atherosclerosis.

    High intake of polyunsaturated fat may lower the risk of developing coronary artery atherosclerosis in African green monkeys. This study evaluated the relationship between the consumption of monounsaturated, saturated, and polyunsaturated fat and...

    https://www.drcarney.com/science/disease-conditions/atherosclerosis/compared-with-dietary-monounsaturated-and-saturated-fat-polyunsaturated-fat-protects-african-green-monkey-from-coronary-artery-atherosclerosis
  • Longitudinal assessment of neurocognitive function after coronary-artery bypass surgery.

    A decline in cognitive function is associated with coronary artery bypass surgery. This study evaluated the effect of coronary artery bypass grafting (CABG) surgery on cognitive function. Researchers performed several neurocognitive tests on 261...

    https://www.drcarney.com/science/disease-conditions/mental-health/longitudinal-assessment-of-neurocognitive-function-after-coronary-artery-bypass-surgery
  • A way to reverse CAD.

    Plant-based diets are associated with reduced rate of cardiac events and symptom improvement in coronary artery disease (CAD) patients. This study investigated the effect of plant-based diet on coronary artery disease (CAD). Researchers recommended...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/coronary-artery-disease/a-way-to-reverse-cad
  • Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies.

    High consumers of nuts are less likely to suffer from hypertension and coronary artery disease (CAD). This study investigated the relationship between high dietary ingestion of nuts and the likelihood of developing type 2 diabetes and cardiovascular...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/nut-consumption-in-relation-to-cardiovascular-disease-risk-and-type-2-diabetes-a-systematic-review-and-meta-analysis-of-prospective-studies
  • Caldwell Esselstyn MD Ends Coronary Artery Disease

    Who has coronary artery disease? Almost everybody unfortunately! What is the leading cause of heart attacks? The greatest percentage of heart attacks occur when newly formed plaques on the inside of our arteries, rupture; causing a clot to form,...

    https://www.drcarney.com/blog/condition-related/caldwell-esselstyn-md-ends-coronary-artery-disease
  • Association of Marijuana Use and Cardiovascular Disease: A Behavioral Risk Factor Surveillance System Data Analysis of 133,706 US Adults

    Marijuana use may drive up the risk of developing stroke and myocardial infarction (coronary artery disease). This study explored the connection between exposure to marijuana and the probability of developing cardiovascular disease. Researchers...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/coronary-artery-disease/association-of-marijuana-use-and-cardiovascular-disease-a-behavioral-risk-factor-surveillance-system-data-analysis-of-133-706-us-adults
  • Association between nut consumption and coronary heart disease: a meta-analysis.

    Coronary heart disease (CHD) is less likely to occur in individuals who are frequent consumers of nuts. This study evaluated the relationship between nut consumption and the development of coronary heart disease (CHD). Researchers analyzed data...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/association-between-nut-consumption-and-coronary-heart-disease-a-meta-analysis
  • Association of cannabis use disorder with cardiovascular diseases: A two-sample Mendelian randomization study

    diseases, particularly stroke, atrial fibrillation, heart failure, myocardial infarction, pulmonary embolism, coronary artery disease, and deep venous thrombosis. This study investigated the impact of cannabis abuse on the incidence of cardiovascular...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/association-of-cannabis-use-disorder-with-cardiovascular-diseases-a-two-sample-mendelian-randomization-study
  • Postprandial angina pectoris: clinical and angiographic correlations.

    Postprandial angina pectoris is associated with severe coronary artery disease. This study investigated the association between postprandial angina pectoris and the severity of coronary artery disease (CAD). Researchers assigned 408 CAD patients with...

    https://www.drcarney.com/science/body-parts/artery/postprandial-angina-pectoris-clinical-and-angiographic-correlations-1
  • Intensive lifestyle changes for reversal of coronary heart disease.

    A lifestyle that involves the regular intake of low-fat vegetarian diets, aerobic exercise, and stress reduction may improve and reverse the conditions of coronary heart disease patients. This study evaluated the role intensive lifestyle changes play...

    https://www.drcarney.com/science/lifestyle-choices/vegetarian/intensive-lifestyle-changes-for-reversal-of-coronary-heart-disease

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