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Inverse association between soya food consumption and insulin resistance in Japanese adults
This study assessed the effect of soy food ingestion on insulin resistance. Scientists from Japan engaged 1,148 men and women aged 34-70 years to keep a record of what they eat and their fasting blood glucose results for a period of 5 years. Researchers...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/inverse-association-between-soya-food-consumption-and-insulin-resistance-in-japanese-adults -
Increased risk of esophageal squamous cell carcinoma associated with frequent and long-term consumption of salted meat and salted fat
cancer. This research work studied the salted food-esophageal cancer connection hypothesis. A total of 216 Chinese men and women volunteered for this study and were assessed based on their eating habits and the occurrence of esophageal cancer....
https://www.drcarney.com/science/lifestyle-choices/processed-foods/increased-risk-of-esophageal-squamous-cell-carcinoma-associated-with-frequent-and-long-term-consumption-of-salted-meat-and-salted-fat -
Cancer and Alcohol Consumption in People Aged 50 Years or More in Europe
and above. Researchers matched alcohol use with cancer prevalence in a study population comprising of nearly 17,000 men and women above the age of 49 years recruited from 17 European countries plus Israel. Researchers discovered that hazardous drinking...
https://www.drcarney.com/science/disease-conditions/cancer/cancer-and-alcohol-consumption-in-people-aged-50-years-or-more-in-europe -
The association between dietary fiber intake and severe headaches or migraine in US adults
in relation to the subsequent development of migraines or severe headaches. The study included more than 12,000 US men and women who were surveyed about their diet and health. Researchers noted that for every extra 10 grams of fiber consumed per day,...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/the-association-between-dietary-fiber-intake-and-severe-headaches-or-migraine-in-us-adults -
Vegetarian and vegan diets and the risk of cardiovascular disease, ischemic heart disease and stroke: a systematic review and meta-analysis of prospective cohort studies
and ischemic heart diseases. Researchers sifted through data obtained from 13 studies involving more than 850,000 men and women. Researchers observed vegetarian compared to non-vegetarian diets decreased the risk of developing cardiovascular and...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/vegetarian-and-vegan-diets-and-the-risk-of-cardiovascular-disease-ischemic-heart-disease-and-stroke-a-systematic-review-and-meta-analysis-of-prospective-cohort-studies -
Frequent vegetable consumption is inversely associated with hypertension among indigenous Africans
indigenous Africans. Researchers collated the nutritional data and regularly measured the blood pressures of .16,455 men and women recruited from 5 African countries, including Nigeria, Kenya, Ghana, South Africa, and Burkina Faso. Researchers observed...
https://www.drcarney.com/science/disease-conditions/hypertension/frequent-vegetable-consumption-is-inversely-associated-with-hypertension-among-indigenous-africans -
Should we consider gallbladder cancer a new smoking-related cancer? A comprehensive meta-analysis focused on dose-response relationships
the results of the association between cigarette smoking and the odds of developing gallbladder cancer. Over 5,000 men and women volunteered for these studies. Researchers noticed a spike in gallbladder cancer risk among current smokers. This study...
https://www.drcarney.com/science/disease-conditions/cancer/should-we-consider-gallbladder-cancer-a-new-smoking-related-cancer-a-comprehensive-meta-analysis-focused-on-dose-response-relationships -
High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study
with colorectal cancer risk. Researchers compared the fruit and vegetable consumption levels of 1,057 Chinese men and women diagnosed with colorectal cancer and 1,057 individuals without the disease. Researchers discovered that the more colored fruits...
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/high-consumption-of-vegetable-and-fruit-colour-groups-is-inversely-associated-with-the-risk-of-colorectal-cancer-a-case-control-study -
Associations of sugar-sweetened, artificially sweetened, and naturally sweet juices with Alzheimer's disease: a prospective cohort study
and the onset of Alzheimer's disease. Researchers surveyed the dietary choices and health of more than 200,000 UK men and women free from dementia over a 9.5-year period. During the course of the study, up to 699 cases of Alzheimer's disease were...
https://www.drcarney.com/science/lifestyle-choices/fruits/associations-of-sugar-sweetened-artificially-sweetened-and-naturally-sweet-juices-with-alzheimer-s-disease-a-prospective-cohort-study -
Consumption of sweetened beverages is associated with the incidence of type 2 diabetes in Brazilian adults (CUME project)
mellitus (T2DM). Researchers looked at the health data and sugary beverage drinking habits of 2,480 Brazilian men and women over a 4-year period. Researchers discovered that the risk of suffering from type 2 diabetes went up with increase in the rate of...
https://www.drcarney.com/science/lifestyle-choices/sugar-sweetened-beverages/consumption-of-sweetened-beverages-is-associated-with-the-incidence-of-type-2-diabetes-in-brazilian-adults-cume-project-1 -
Soy Food Consumption Is Inversely Associated with Handgrip Strength: Results from the TCLSIH Cohort Study
This research work attempts to provide answer to the above question. Researchers studied the diets of 29,525 Chinese men and women with the aid of validated food frequency questionnaires and measured the hand grip strength of all the participants using...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/soy-food-consumption-is-inversely-associated-with-handgrip-strength-results-from-the-tclsih-cohort-study -
Genetically determined alcohol consumption and cancer risk in Korea
development of cancer. Data on the alcohol drinking habits and the prevalence of cancer among 129,324 Korean men and women were obtained through validated lifestyle questionnaires and the Korean National Cancer Center database respectively. Researchers...
https://www.drcarney.com/blog/genetically-determined-alcohol-consumption-and-cancer-risk-in-korea -
RE: Thyroid related
a lower percentage of body fat than before, unless a person is already at a body fat percentage of 20% or lower for women or 15% or lower for men (which are already low body fat percentages for adults in the US).
https://www.drcarney.com/discussions/1266-thyroid-related#reply-1267 -
Dairy Protein Promotes Cancer
Cancer is the second leading cause of death in the United States. One out of every two men and one out of every three women will be diagnosed with cancer sometime during their lifetime. Fascinating research demonstrates how milk protein (casein) raises...
https://www.drcarney.com/blog/science-inspired/dairy-protein-promotes-cancer -
Allium vegetables intake and endometrial cancer risk.
particularly onions and garlic, may have a substantial protective effect against the development of endometrial cancer in women.
https://www.drcarney.com/science/disease-conditions/cancer/endometrial-cancer/allium-vegetables-intake-and-endometrial-cancer-risk -
Alcohol consumption and risk of atrial fibrillation: a prospective study and dose-response meta-analysis.
from Karolinska University Hospital, Stockholm, Sweden, collected and analyzed data on the alcohol intake of 79,019 men and women with no previous history of atrial fibrillation. The atrial fibrillation odds ratios of all the participants in this study...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/alcohol-consumption-and-risk-of-atrial-fibrillation-a-prospective-study-and-dose-response-meta-analysis -
3 Health Benefits of Allium Vegetables
Allium vegetables are a group of monocotyledonous flowering plants used all over the world to prepare different delicacies. Some members of the allium vegetable family include onion, garlic, shallot, leek, and chives. In addition to embellishing...
https://www.drcarney.com/blog/health-issues/3-health-benefits-of-allium-vegetables -
Sugar-sweetened beverage, diet soda, and fatty liver disease in the Framingham Heart Study cohorts.
and analyzed data on the sugary drink intake and the incidence of non-alcoholic fatty liver disease among 2,634 men and women recruited from the Framingham Health Study Cohort. Researchers discovered that generous intake of sugar-sweetened beverages...
https://www.drcarney.com/science/disease-conditions/liver-disease/sugar-sweetened-beverage-diet-soda-and-fatty-liver-disease-in-the-framingham-heart-study-cohorts -
Vegetables, fruit and risk of non-gallstone-related acute pancreatitis: a population-based prospective cohort study.
of non-gallstone-related acute pancreatitis in a cohort consisting of 80,015 cancer- and cardiovascular disease-free men and women aged 46 – 86 years for a duration of 12 years. Researchers observed that high consumers of fruits and vegetables exhibited...
https://www.drcarney.com/science/body-parts/pancreas/vegetables-fruit-and-risk-of-non-gallstone-related-acute-pancreatitis-a-population-based-prospective-cohort-study -
Smoking and nasopharyngeal carcinoma mortality: a cohort study of 101,823 adults in Guangzhou, China.
of dying from nasopharyngeal cancer. Researchers monitored the smoking habits and mortality records of 101,823 men and women residing in Guangzhou, China. Researchers discovered that subjects who were smokers faced increased risk of dying from...
https://www.drcarney.com/science/disease-conditions/cancer/smoking-and-nasopharyngeal-carcinoma-mortality-a-cohort-study-of-101-823-adults-in-guangzhou-china
