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  • Eggs Contain Few Antioxidants

    Which food contains more antioxidants - eggs or whole plant foods? Eggs are marketed for containing high levels of antioxidants, which play an important role in fighting disease. The egg industry boasts: "One egg has 13 essential vitamins and minerals...

    https://www.drcarney.com/blog/science-inspired/eggs-contain-few-antioxidants

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