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Creating room for flavonoid-rich foods in our plates may help to keep excess pounds at bay.
Increased consumption of phytoestrogen-rich foods may decrease breast cancer occurrence rates in women.
Greater intake of foods packed with polyphenols may help thwart the development of colorectal cancer.
Greater intake of foods high in sodium is tied to elevated blood pressures in children and adolescents.
Following a diet high in phytoestrogens during adolescence may protect a woman from breast cancer in adulthood.
Adding more foods loaded with phytoestrogens to our plates may boost our chances of avoiding a diagnosis of colorectal cancer.
Following a diet rich in phytoestrogens may boost an individual's defense against lung cancer.
Strict adherence to vegetarian diets, in particular vegan diet, may help reduce and normalize high blood pressure.
Consumers of cholesterol-rich foods may have increased odds of acquiring stomach cancer.
Sticking to a diet filled with phytoestrogen-ladened foods, such as soy foods, may help thwart the development of prostate cancer.
