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Can Plant Foods Protect Against Prostate Cancer?

September 18, 2019

Linda Carney MD

Condition Related Health Issues

Prostate Cancer Cells Illustration

Going vegan could protect men against prostate cancer. This is the findings of a study published in the Asian Pacific Journal of Cancer Prevention. A total of 60 prostate cancer patients and 60 healthy subjects were assessed by their dietary patterns and observed for prostate cancer incidence. Men who followed a diet rich in fruits, vegetables, and...

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Plant Foods Vegetarian Diets Prostate Cancer

Androgen deprivation therapy and risk of acute kidney injury in patients with prostate cancer.

July 30, 2019

Research Summaries

Prostate Cancer Kidney Disease

The use of androgen deprivation therapy may hasten the development of acute kidney injury in prostate cancer patients.

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Prostate Cancer Androgen Deprivation Kidney Injury ADT AKI

Androgen-deprivation therapy and the risk of stroke in patients with prostate cancer.

July 29, 2019

Research Summaries

Prostate Cancer Stroke

The chances of experiencing a stroke or transient ischemic attack (TIA) may increase with the use of androgen deprivation therapy (ADT) in prostate cancer patients.

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Androgen Deprivation Prostate Cancer Stroke TIA ADT

Association Between Androgen Deprivation Therapy Use and Diagnosis of Dementia in Men With Prostate Cancer.

July 28, 2019

Research Summaries

Prostate Cancer Dementia

Prostate cancer patients on androgen deprivation therapy may have a high tendency to suffer from dementia.

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Dementia Prostate Cancer Androgen Deprivation ADT

Androgen deprivation therapy for prostate cancer and dementia risk: a systematic review and meta-analysis.

July 25, 2019

Research Summaries

Prostate Cancer

The likelihood of suffering from dementia may be high in prostate cancer patients placed on androgen deprivation therapy.

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Androgen Deprivation Prostate Cancer ADT

Animal fat consumption and prostate cancer: a prospective study in Hawaii.

June 27, 2019

Research Summaries

Prostate Cancer Animal Products High Fat

High dietary ingestion of animal products rich in fats may increase a man's susceptibility to prostate cancer.

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Animal Fat Prostate Cancer

Vegetable and fruit intake after diagnosis and risk of prostate cancer progression.

June 26, 2019

Research Summaries

Prostate Cancer Cruciferous Vegetables

Consistent consumption of cruciferous vegetables may slow down the progression of prostate cancer into the lethal form of the disease.

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Cruciferous Vegetables Prostate Cancer

Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.

June 25, 2019

Research Summaries

Prostate Cancer Cruciferous Vegetables

High cruciferous vegetable diet may exert a protective effect against prostate cancer.

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Cruciferous Vegetables Prostate Cancer

Post-diagnosis alcohol intake and prostate cancer survival: A population-based cohort study.

June 24, 2019

Research Summaries

Prostate Cancer Alcohol

Alcohol drinking may elevate prostate cancer mortality risk.

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Alcohol Prostate Cancer Mortality Risk

Is alcohol consumption a risk factor for prostate cancer? A systematic review and meta-analysis.

June 2, 2019

Research Summaries

Prostate Cancer Alcohol

A surge in prostate cancer risk is associated with low, moderate, and heavy consumption of alcohol.

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Alcohol Prostate Cancer

Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.

April 29, 2019

Research Summaries

Prostate Cancer Beans & Legumes

Fondness for legumes may help halt the development of prostate cancer.

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Legumes Prostate Cancer

Fruit and vegetable intake in relation to prostate cancer in Iranian men: a case-control study.

February 17, 2019

Research Summaries

Prostate Cancer Fruits Vegetables

Adequate intake of fruits and vegetables may help guard against the development of prostate cancer.

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Fruits Vegetables Pomengranate Cabbage Prostate Cancer

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DrCarney.com Blog

Prostate Cancer

Can Plant Foods Protect Against Prostate Cancer?

Androgen deprivation therapy and risk of acute kidney injury in patients with prostate cancer.

The use of androgen deprivation therapy may hasten the development of acute kidney injury in prostate cancer patients.

Androgen-deprivation therapy and the risk of stroke in patients with prostate cancer.

The chances of experiencing a stroke or transient ischemic attack (TIA) may increase with the use of androgen deprivation therapy (ADT) in prostate cancer patients.

Association Between Androgen Deprivation Therapy Use and Diagnosis of Dementia in Men With Prostate Cancer.

Prostate cancer patients on androgen deprivation therapy may have a high tendency to suffer from dementia.

Androgen deprivation therapy for prostate cancer and dementia risk: a systematic review and meta-analysis.

The likelihood of suffering from dementia may be high in prostate cancer patients placed on androgen deprivation therapy.

Animal fat consumption and prostate cancer: a prospective study in Hawaii.

High dietary ingestion of animal products rich in fats may increase a man's susceptibility to prostate cancer.

Vegetable and fruit intake after diagnosis and risk of prostate cancer progression.

Consistent consumption of cruciferous vegetables may slow down the progression of prostate cancer into the lethal form of the disease.

Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.

High cruciferous vegetable diet may exert a protective effect against prostate cancer.

Post-diagnosis alcohol intake and prostate cancer survival: A population-based cohort study.

Alcohol drinking may elevate prostate cancer mortality risk.

Is alcohol consumption a risk factor for prostate cancer? A systematic review and meta-analysis.

A surge in prostate cancer risk is associated with low, moderate, and heavy consumption of alcohol.

Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.

Fondness for legumes may help halt the development of prostate cancer.

Fruit and vegetable intake in relation to prostate cancer in Iranian men: a case-control study.

Adequate intake of fruits and vegetables may help guard against the development of prostate cancer.

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