Scientific evidence demonstrating the dangers associated with consuming animal-based diets continues to mount, as newer studies confirm these findings. There are several components in meat and dairy products that raise risk factors for developing serious illness. Among them are industrial carcinogens which concentrate in animal fats.
The video below by Dr. Michael Greger reveals compelling evidence linking the industrial carcinogens found in meat to higher rates of cancer. Yet another good reason why it's best to consume a whole-foods, nutrient-dense, Starch-Smart® Diet!
If you are also interested in learning how meat consumption promotes heart disease read my blog posts Red Meat, Gut Bacteria and Heart Disease and Red Meat Linked to Heart Disease and WHO States Red/Processed Meat Linked to Cancer.