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Association Between Fruit and Vegetable Intake and Symptoms of Mental Health Conditions in Mexican Americans
of fruits and vegetables and the prevalence of mental disorders among Mexican-Americans. A total of 3,943 Hispanic men and women participated in this study and were assessed for their dietary choices and the occurrence of symptoms of several mental...
https://www.drcarney.com/science/lifestyle-choices/fruits/association-between-fruit-and-vegetable-intake-and-symptoms-of-mental-health-conditions-in-mexican-americans -
Dietary Fried Fish Intake Increases Risk of CVD: The REasons for Geographic And Racial Differences in Stroke (REGARDS) Study
adverse cardiovascular events, such as stroke and myocardial infarction (heart attack). Researchers followed 16,479 men and women for 5.1 years, monitoring their diet, health, and mortality records. Researchers discovered that the odds of suffering from...
https://www.drcarney.com/science/lifestyle-choices/fried-food/dietary-fried-fish-intake-increases-risk-of-cvd-the-reasons-for-geographic-and-racial-differences-in-stroke-regards-study -
Association of habitual intake of fruits and vegetables with depressive symptoms: the AusDiab study
depression. Researchers matched dietary patterns with the development of depressive symptoms among 4,105 Australian men and women above the age of 25 years. Researchers found out that the likelihood of suffering depression decreased significantly with...
https://www.drcarney.com/science/lifestyle-choices/fruits/association-of-habitual-intake-of-fruits-and-vegetables-with-depressive-symptoms-the-ausdiab-study -
Edible mushroom consumption and incident hyperuricemia: results from the TCLSIH cohort study
looked at the effect of mushroom intake on plasma concentrations of uric acid. Researchers followed 19,830 Chinese men and women for an average of 4.2 years, monitoring their diets and blood levels of uric acid. Researchers found out that mushroom...
https://www.drcarney.com/science/lifestyle-choices/mushrooms/edible-mushroom-consumption-and-incident-hyperuricemia-results-from-the-tclsih-cohort-study -
Egg consumption and risk of all-cause and cause-specific mortality in an Italian adult population
ingestion of eggs and the probability of dying from chronic diseases. Researchers followed more than 20,000 Italian men and women aged 35 years and above for an average of 8.2 years, monitoring their eating habits and mortality rate. Researchers found...
https://www.drcarney.com/science/lifestyle-choices/animal-products/eggs/egg-consumption-and-risk-of-all-cause-and-cause-specific-mortality-in-an-italian-adult-population -
Consumption of Preserved Egg Is Associated with Modestly Increased Risk of Nonalcoholic Fatty Liver Disease in Chinese Adults
consumption in relation to the development of non-alcoholic fatty liver disease (NAFLD). Out of the 15,883 Chinese men and women who volunteered nutritional and health information for this study, 3,683 of them were diagnosed with non-alcoholic fatty...
https://www.drcarney.com/science/lifestyle-choices/animal-products/eggs/consumption-of-preserved-egg-is-associated-with-modestly-increased-risk-of-nonalcoholic-fatty-liver-disease-in-chinese-adults -
Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults
study concluded that preference for ultra-processed foods may promote the development of abdominal obesity in older men and women.
https://www.drcarney.com/science/disease-conditions/obesity/ultra-processed-food-consumption-is-associated-with-abdominal-obesity-a-prospective-cohort-study-in-older-adults -
Dietary polyphenols and the risk of colorectal cancer in the prospective Southern Community Cohort Study
cancer. Researchers collated and analyzed data on the diet and incidence of colorectal cancer among 71,599 US men and women. Researchers noted that higher intake of polyphenol-containing foods correlated with lesser risk of colorectal cancer. The...
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/dietary-polyphenols-and-the-risk-of-colorectal-cancer-in-the-prospective-southern-community-cohort-study -
Dietary Fiber Intake is Associated with Cognitive Function in Older Adults: Data from the National Health and Nutrition Examination Survey
cognitive function in older adults. Researchers assessed the dietary choices and cognitive performance of 1,070 men and women above the age of 59 years between 2011 and 2014. The team of researchers noticed that greater consumption of high fiber foods...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/dietary-fiber-intake-is-associated-with-cognitive-function-in-older-adults-data-from-the-national-health-and-nutrition-examination-survey -
Alcohol consumption and risk of common cancers: evidence from a cohort of adults from the UK
conducted to provide answer to this question. Data on the alcohol drinking habits and cancer incidence of 8,670 UK men and women were obtained from dairy records and cancer registries. Researchers identified an unfavorable relationship between...
https://www.drcarney.com/science/disease-conditions/cancer/breast-cancer/alcohol-consumption-and-risk-of-common-cancers-evidence-from-a-cohort-of-adults-from-the-uk -
Association between Ultra-Processed Food Consumption and Metabolic Syndrome among Adults in China-Results from the China Health and Nutrition Survey
questionnaires and hospital records to assess the dietary habits and incidence of metabolic syndrome among 5,147 men and women from China. Researchers found out that the risk of acquiring metabolic syndrome rose by 17% among fans of ultra-processed food...
https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/association-between-ultra-processed-food-consumption-and-metabolic-syndrome-among-adults-in-china-results-from-the-china-health-and-nutrition-survey -
Composite dietary antioxidant index and the risk of colorectal cancer: Findings from the Singapore Chinese Health Study
of receiving a diagnosis of colorectal cancer. Researchers surveyed the diet and health of more than 60,000 Chinese men and women for a duration of 17.5 years. During the course of the study, a total of 2,140 cases of colorectal cancer were recorded in...
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/composite-dietary-antioxidant-index-and-the-risk-of-colorectal-cancer-findings-from-the-singapore-chinese-health-study -
Plant-based dietary patterns and the risk of digestive system cancers in 3 large prospective cohort studies
system cancer risk between consumers and non-consumers of plant foods. Researchers followed over 200,000 US men and women for over 30 years, monitoring their diets and health. Researchers observed that participants on healthy plant-based diets enjoyed a...
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/plant-based-dietary-patterns-and-the-risk-of-digestive-system-cancers-in-3-large-prospective-cohort-studies -
The association between alcohol consumption and the risk of hepatocellular carcinoma according to glycemic status in Korea: A nationwide population-based study
Researchers charted alcohol usage against liver cancer diagnosis status in a cohort of more than 34,000 Korean men and women over an 8-year period. Researchers discovered that light, moderate, and heavy drinking of alcohol resulted in an upsurge in...
https://www.drcarney.com/science/disease-conditions/cancer/liver-cancer/the-association-between-alcohol-consumption-and-the-risk-of-hepatocellular-carcinoma-according-to-glycemic-status-in-korea-a-nationwide-population-based-study -
Relation of Cannabis Use to Elevated Atherosclerotic Cardiovascular Disease Risk Score
to the development of cardiovascular disease. Researchers analyzed the cannabis usage and medical records of 7,159 men and women over a 7-year period. Researchers discovered that cannabis users compared to non-users were prone to come down with...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/relation-of-cannabis-use-to-elevated-atherosclerotic-cardiovascular-disease-risk-score -
Alcohol consumption analysis among patients with liver disease in China
at the alcohol consumption habits of patients with liver disease. Lifestyle and health data from 1,489 Chinese men and women were analyzed for this study. Researchers noticed that a significant proportion of patients with liver disease were habitual...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-analysis-among-patients-with-liver-disease-in-china -
Plant-based dietary patterns and risk of esophageal cancer: A prospective cohort study spanning 17 years
frequency questionnaires, researchers collated and examined data on the dietary choices of more than 15,000 Chinese men and women within the age bracket of 40-69 years over a 17-year period. All the participants were regularly screened for esophageal...
https://www.drcarney.com/science/disease-conditions/cancer/oesophageal-cancer/plant-based-dietary-patterns-and-risk-of-esophageal-cancer-a-prospective-cohort-study-spanning-17-years -
The relationship between whole-grain intake and measures of cognitive decline, mood, and anxiety-a systematic review
Avid consumption of whole grains may lead to better mood and less worries in men and women. Can our choice of diet affect our mood, cognition, and anxiety level? Using data obtained from 12 previously published studies, this meta-analysis attempted to...
https://www.drcarney.com/science/disease-conditions/mental-health/mood-disorders/the-relationship-between-whole-grain-intake-and-measures-of-cognitive-decline-mood-and-anxiety-a-systematic-review -
Why do we Crave High Glycemic Foods?
When I do a lecture series, the last of my sessions is titled " Why We Do What We Do? " That's the fun one because I see hope on people's faces. Through the series, the audience has been listening intently. They've heard the science of eating plants...
https://www.drcarney.com/blog/science-inspired/why-do-we-crave-high-glycemic-foods -
Does Coconut Oil Lower Cholesterol?
Coconut oil has become a popular "super food" among health conscious individuals, claiming to heal just about every affliction known to man. Those who profit from this highly-refined product claim that consuming coconut oil lowers bad LDL cholesterol...
https://www.drcarney.com/blog/health-issues/does-coconut-oil-lower-cholesterol