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  • Relationship Between Frequent Recreational Cannabis (Marijuana and Hashish) Use and Periodontitis in Adults in the United States: National Health and Nutrition Examination Survey 2011 to 2012

    or hashish) is a risk factor for periodontitis. Researchers comprehensively assessed the marijuana usage of 1.938 US men and women who underwent regular dental examination. Researchers found out that compared to non users, regular users of cannabis had...

    https://www.drcarney.com/science/lifestyle-choices/cannabis/relationship-between-frequent-recreational-cannabis-marijuana-and-hashish-use-and-periodontitis-in-adults-in-the-united-states-national-health-and-nutrition-examination-survey-2011-to-2012
  • Association between meat and saturated fatty acid intake and lung cancer risk: The Japan Public Health Center-based prospective study

    its association with the development of lung cancer. Researchers used dietary information of over 70,000 Japanese men and women whose health were followed for a period of 16 years. Researchers found an elevated risk of lung cancer among men, but not in...

    https://www.drcarney.com/science/disease-conditions/cancer/lung-cancer/association-between-meat-and-saturated-fatty-acid-intake-and-lung-cancer-risk-the-japan-public-health-center-based-prospective-study
  • Quantity and Variety in Fruit and Vegetable Consumption and Mortality in Older Chinese: A 15-year Follow-Up of a Prospective Cohort Study

    High compliance with a diet rich in fruits and vegetables may help to extend the lifespan of middle-aged and elderly men and women. This study examined the influence a high fruit and vegetable diet has on total mortality risk. Researchers monitored the...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/quantity-and-variety-in-fruit-and-vegetable-consumption-and-mortality-in-older-chinese-a-15-year-follow-up-of-a-prospective-cohort-study
  • Chew Chew Training for Improved Digestion

    There's an ancient story of a military commander who came down with the deadly disease leprosy. Hearing that there was a healer in a neighboring country, he set off with a contingent of soldiers. Finding the healer in a small, unassuming house, the...

    https://www.drcarney.com/articles/chew-chew-training-for-improved-digestion
  • Dietary fat intake and risk of epithelial ovarian cancer.

    Women who frequently consume saturated fats and cholesterol-rich foods may have a high tendency of developing ovarian cancer. This study examined the correlation between the ingestion of saturated and unsaturated fats and ovarian cancer development...

    https://www.drcarney.com/science/disease-conditions/cancer/ovarian-cancer/dietary-fat-intake-and-risk-of-epithelial-ovarian-cancer
  • Does smoking increase risk of ovarian cancer? A systematic review.

    A surge in the risk of ovarian cancer is associated with women who are smokers. ​ This study evaluated the effect of smoking on ovarian cancer development risk. Researchers conducted a meticulous meta-analysis on data extracted from 10 studies. The...

    https://www.drcarney.com/science/disease-conditions/cancer/ovarian-cancer/does-smoking-increase-risk-of-ovarian-cancer-a-systematic-review-1
  • Vitamin A and risk of cervical cancer: a meta-analysis.

    of foods high in vitamin A and high blood levels of vitamin A may help prevent the development of cervical cancer in women. This study evaluated the effect of increased dietary exposure to vitamin A and high circulating levels of vitamin A on cervical...

    https://www.drcarney.com/science/disease-conditions/cancer/cervical-cancer/vitamin-a-and-risk-of-cervical-cancer-a-meta-analysis
  • Soy Consumption and Colorectal Cancer Risk in Humans: A Meta-Analysis

    studies. Researchers found out that regular intake of soy foods decreased the risk of colorectal cancer by as much as 21% in women, but not in men. The results of this meta-analysis show that generous consumption of soy foods may reduce the incidence of...

    https://www.drcarney.com/science/lifestyle-choices/soy-foods/soy-consumption-and-colorectal-cancer-risk-in-humans-a-meta-analysis
  • Association of Allergic Diseases and Related Conditions with Dietary Fiber Intake in Korean Adults

    dermatitis among frequent and rare consumers of fiber-rich foods in a study group comprising of over 10,000 Korean men and women. Researchers identified a protective association between high fiber diet and the occurrence of asthma, allergic rhinitis,...

    https://www.drcarney.com/science/lifestyle-choices/high-fiber/association-of-allergic-diseases-and-related-conditions-with-dietary-fiber-intake-in-korean-adults
  • A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderly

    disease among older adults. Researchers studied the dietary choices and mortality records of the 1,299 US men and women for nearly 5 years. During the course of the study, 166 deaths were recorded. Researchers observed low cardiovascular mortality rates...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/a-prospective-study-of-consumption-of-carotenoids-in-fruits-and-vegetables-and-decreased-cardiovascular-mortality-in-the-elderly
  • Egg consumption associated with all-cause mortality in rural China: a 14-year follow-up study

    on the total mortality risk. Researchers monitored the dietary and mortality records of nearly 9,500 Chinese men and women for a duration of 14 years. Researchers noticed that participants who ate more than 6 eggs per week faced a significant increase...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/eggs/egg-consumption-associated-with-all-cause-mortality-in-rural-china-a-14-year-follow-up-study
  • Association of Meat Subtypes With Colorectal Polyp Prevalence: Finding From the Lanxi Pre-colorectal Cancer Cohort in China

    consumption frequency with colorectal polyp diagnosis rates in a study population comprising of over 6,000 Chinese men and women. Researchers noted that devout consumers of different types of meat, including poultry, seafoods, red meat and processed...

    https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/association-of-meat-subtypes-with-colorectal-polyp-prevalence-finding-from-the-lanxi-pre-colorectal-cancer-cohort-in-china
  • Dietary Cholesterol Intake and Risk of Gestational Diabetes Mellitus: A Meta-Analysis of Observational Studies

    gestational diabetes mellitus with the aid of a meta-analytic approach. Researchers studied data compiled from 3,237 women with gestational diabetes mellitus and 30,123 females without the condition who volunteered for 9 different studies. Researchers...

    https://www.drcarney.com/science/disease-conditions/diabetes/dietary-cholesterol-intake-and-risk-of-gestational-diabetes-mellitus-a-meta-analysis-of-observational-studies
  • Dr. Michael Klaper Answers Common Questions

    You will enjoy the below 26 minute video of Michael Klaper MD. Dr. Klaper speaks passionately about his past, and how his memories of growing up on a dairy farm influenced him towards transitioning to a more compassionate and health-supporting diet. A...

    https://www.drcarney.com/blog/health-issues/dr-michael-klaper-answers-common-questions
  • Hormones, Energy and Fitness Presentation

    ​On Sunday Oct 19th, 2019, Dr. Carney gave a talk at the ATX Alive Potluck. For those of you not yet aware of it, ATX Alive is a PlantPure Community formed as a result of an appeal made at the end of the video PlantPure Nation and is the Austin Texas...

    https://www.drcarney.com/blog/event-announcements/hormones-energy-and-fitness-presentation
  • Tobacco smoking and colorectal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.

    with tobacco smoking. This study investigated the effect of tobacco smoking on colorectal cancer risk among Japanese men and women. Researchers reviewed data obtained from 6 cohort and 15 case-control studies that examined tobacco smoking as a risk...

    https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/tobacco-smoking-and-colorectal-cancer-risk-an-evaluation-based-on-a-systematic-review-of-epidemiologic-evidence-among-the-japanese-population
  • Whole grains and risk of pancreatic cancer in a large population-based case-control study in the San Francisco Bay Area, California.

    study investigated the hypothesis that increased consumption of whole grains can reduce pancreatic cancer risk in men and women. Researchers from University of California compared the whole grain intake levels with the relative risk of pancreatic cancer...

    https://www.drcarney.com/science/disease-conditions/cancer/pancreatic-cancer/whole-grains-and-risk-of-pancreatic-cancer-in-a-large-population-based-case-control-study-in-the-san-francisco-bay-area-california
  • Physical Activity and Alzheimer Disease: A Protective Association

    Alzheimer's disease in elderly individuals. This study looked at the risk of Alzheimer's disease occurring in older men and women based on the level of physical activity. Researchers performed a meticulous meta-analysis on data extracted from over...

    https://www.drcarney.com/science/lifestyle-choices/exercise/physical-activity-and-alzheimer-disease-a-protective-association-1
  • Alcohol drinking and liver cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population.

    intake of alcohol. This study assessed the relationship between alcohol intake and liver cancer risk in Japanese men and women. Researchers analyzed data and evidence extracted from 22 cohort studies. They discovered that regular drinking of alcohol...

    https://www.drcarney.com/science/disease-conditions/cancer/liver-cancer/alcohol-drinking-and-liver-cancer-risk-an-evaluation-based-on-a-systematic-review-of-epidemiologic-evidence-among-the-japanese-population
  • Greater vegetable variety and amount are associated with lower prevalence of coronary heart disease: National Health and Nutrition Examination Survey, 1999-2014.

    quantity, and variety of vegetable consumption and the prevalence of coronary heart disease (CHD) among American men and women. Researchers tracked the diets and rate of occurrence of coronary heart disease over a 16-year period in a study population...

    https://www.drcarney.com/science/lifestyle-choices/vegetables/greater-vegetable-variety-and-amount-are-associated-with-lower-prevalence-of-coronary-heart-disease-national-health-and-nutrition-examination-survey-1999-2014

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