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Association between dietary whole grain intake and risk of mortality: two large prospective studies in US men and women.
Generous consumption of whole grains may cut down all-cause mortality risk significantly in US men and women. This study evaluated whole grain intake in relation to mortality risk in US men and women. Researchers tracked the whole grain consumption...
https://www.drcarney.com/science/lifestyle-choices/whole-grains/association-between-dietary-whole-grain-intake-and-risk-of-mortality-two-large-prospective-studies-in-us-men-and-women -
Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study.
ingestion of plant-based foods, such as fruits, vegetables, and beans and mortality risk among adult Japanese men and women. Researchers tracked dietary and mortality records of 25 206 men and 34 279 women aged 40-79 years for a duration of 13 years....
https://www.drcarney.com/science/lifestyle-choices/whole-food-plant-based/fruit-vegetable-and-bean-intake-and-mortality-from-cardiovascular-disease-among-japanese-men-and-women-the-jacc-study -
Plant-based diets and incidence of type 2 diabetes in US men and women: results from a cohort of 3 studies.
out to determine the correlation between plant-based dietary patterns and type 2 diabetes development risk in men and women. Using self-reported dietary assessment questionnaires, researchers evaluated the diets of 200,727 US men and women recruited...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/plant-based-diets-and-incidence-of-type-2-diabetes-in-us-men-and-women-results-from-a-cohort-of-3-studies -
Vegetable and fruit intakes and risk of Barrett's esophagus in men and women.
the connection between high dietary ingestion of fruits and vegetables and the occurrence of Barrett's esophagus in men and women. Researchers examined the diets of 170 patients newly diagnosed with Barrett's esophagus and 182 healthy persons....
https://www.drcarney.com/science/lifestyle-choices/fruits/vegetable-and-fruit-intakes-and-risk-of-barrett-s-esophagus-in-men-and-women -
Lower Fiber Consumption in Women with Polycystic Ovary Syndrome: A Meta-Analysis of Observational Studies
relationship between the consumption of fiber-containing foods and the occurrence of polycystic ovarian syndrome (PCOS) in women. Researchers compiled data obtained from 13 relevant studies. Researchers found a low incidence of polycystic ovarian...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/lower-fiber-consumption-in-women-with-polycystic-ovary-syndrome-a-meta-analysis-of-observational-studies -
Milk, dietary calcium, and bone fractures in women: a 12-year prospective study.
study examined the relationship between the consumption of milk and other calcium-rich foods and bone fracture occurrence in women. Using validated food frequency questionnaires, researchers examined the diets of 77761 women between the ages of 34 and...
https://www.drcarney.com/science/lifestyle-choices/animal-products/dairy/milk/milk-dietary-calcium-and-bone-fractures-in-women-a-12-year-prospective-study-1 -
Alcohol consumption and the risk of hypertension in men and women: a systematic review and meta-analysis.
This study analyzed the relationship between alcohol consumption and the subsequent development of hypertension in and women by means of a meta-analysis. Researchers compiled data and evidence obtained from 16 studies involving more than 33,000 men and...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-and-the-risk-of-hypertension-in-men-and-women-a-systematic-review-and-meta-analysis -
Processed meat intake and incidence of type 2 diabetes in younger and middle-aged women.
investigated the role of processed and unprocessed red meat in the development of type 2 diabetes in younger and middle-aged women. Using validated food frequency questionnaires, researchers examined the diets of 94,246 US women between the ages of...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/processed-meat-intake-and-incidence-of-type-2-diabetes-in-younger-and-middle-aged-women -
10 Ways to Minimize Developing Breast Cancer
Breast cancer is the most common type of cancer in American women and the second leading cause of death. It's estimated that 1 in every 8 women will be diagnosed with breast cancer. Although there are many factors which contribute to cancer, Dr. Joel...
https://www.drcarney.com/blog/health-issues/10-ways-to-minimize-developing-breast-cancer -
Alcohol consumption and risk of cataract extraction: a prospective cohort study of women.
of having cataracts. This study examined whether regular consumption of alcohol can facilitate the onset of cataracts in women. Researchers compared the incidence of cataract between users and non-users of alcohol in a study population comprising of...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-and-risk-of-cataract-extraction-a-prospective-cohort-study-of-women -
Dietary Fiber Intake and Risk of Postmenopausal Breast Cancer Defined by Estrogen and Progesterone Receptor Status--A Prospective Cohort Study Among Swedish Women
Avid consumption of high-fiber foods, such as fruits and whole grains, may slash the risk of breast cancer in postmenopausal women. This study attempted to answer the question: does high fiber diet reduce the risk of breast cancer? More than 51,000...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-postmenopausal-breast-cancer-defined-by-estrogen-and-progesterone-receptor-status-a-prospective-cohort-study-among-swedish-women -
Soy intake and breast cancer risk: a prospective study of 300,000 Chinese women and a dose-response meta-analysis
This study examined the influence of high dietary ingestion of soy foods on the incidence of breast cancer in Chinese women. Data from 300,000 women, of whom 2,289 eventually developed breast cancer, were analyzed to estimate the risk of breast cancer...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/soy-intake-and-breast-cancer-risk-a-prospective-study-of-300-000-chinese-women-and-a-dose-response-meta-analysis -
Smoking Cessation and the Risk of Bladder Cancer among Postmenopausal Women
of having bladder cancer? This study was carried out to provide answer to this question. Up to 143,279 postmenopausal women enrolled for this study and offered information about their smoking habits and bladder cancer diagnosis status. Researchers...
https://www.drcarney.com/science/disease-conditions/cancer/bladder-cancer/smoking-cessation-and-the-risk-of-bladder-cancer-among-postmenopausal-women -
Alcohol intake and risk of rosacea in US women.
the onset of rosacea. This research work studied the correlation between alcohol intake and the incidence of rosacea in US women. Drinking habits and incidence of rosacea were assessed by questionnaires and hospital records respectively. Researchers...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-intake-and-risk-of-rosacea-in-us-women -
Adolescent and adult soy food intake and breast cancer risk: results from the Shanghai Women’s Health Study.
Using validated food frequency questionnaires, researchers assessed the soy protein and isoflavone intakes of 73,223 Chinese women recruited from the Shanghai Women’s Health Study. The breast cancer hazard ratio was also measured in all the participants...
https://www.drcarney.com/science/lifestyle-choices/soy-foods/adolescent-and-adult-soy-food-intake-and-breast-cancer-risk-results-from-the-shanghai-women-s-health-study -
Alcohol Consumption and Risk of Postmenopausal Breast Cancer by Subtype: The Women's Health Initiative Observational Study
the formation and growth of cancerous cells and tumors that are sensitive to hormones in the breast of postmenopausal women. This study was carried out to confirm the detrimental effect of alcohol consumption on breast cancer risk. Researchers matched...
https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-and-risk-of-postmenopausal-breast-cancer-by-subtype-the-women-s-health-initiative-observational-study -
Whole grain intake and incident endometrial cancer: the Iowa Women's Health Study.
Ingesting large servings of whole grains may help fend off endometrial cancer in women who have never been on hormone replacement therapy. This study explored the relationship between the intake of whole grains and the risk of having endometrial...
https://www.drcarney.com/science/lifestyle-choices/whole-grains/whole-grain-intake-and-incident-endometrial-cancer-the-iowa-women-s-health-study -
A prospective study of whole grain intake and risk of type 2 diabetes in US women.
Women who regularly consume large servings of refined grains are much more prone to develop type 2 diabetes than those who are habitual consumers of whole grains. This study was carried out to determine the effect of dietary ingestion of whole and...
https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/a-prospective-study-of-whole-grain-intake-and-risk-of-type-2-diabetes-in-us-women -
Meta-analysis of studies on breast cancer risk and diet in Chinese women.
Diets high in fats may promote the development of breast cancer in women. This study evaluated the role dietary factors play in the development of breast cancer. Researchers conducted on a thorough meta-analysis on data extracted from 22 studies that...
https://www.drcarney.com/science/lifestyle-choices/high-fat/meta-analysis-of-studies-on-breast-cancer-risk-and-diet-in-chinese-women -
Fried, well-done red meat and risk of lung cancer in women (United States).
Regular intake of diets high in red meat, paricularly fried and well-cooked meat, may increase women’s susceptibility to lung cancer. This study evaluated the association between the consumption of fried and well-cooked red meat and the odds of...
https://www.drcarney.com/science/disease-conditions/cancer/lung-cancer/fried-well-done-red-meat-and-risk-of-lung-cancer-in-women-united-states
