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Fruit and vegetable intakes and prostate cancer risk.
High consumption of cruciferous vegetables may diminish prostate cancer risk. This study evaluated the role of fruits and vegetables in the development of prostate cancer. Using validated food frequency questionnaires, researchers examined the intakes...
https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/fruit-and-vegetable-intakes-and-prostate-cancer-risk -
Cancer incidence attributable to insufficient fruit and vegetable consumption in Alberta in 2012
Low intake of fruits and vegetables may result in a spike in cancer rates. This study determined the role of fruits and vegetables in the prevention of cancer. Researchers studied dietary and health data drawn out from the Canadian Community Health...
https://www.drcarney.com/science/disease-conditions/cancer/cancer-incidence-attributable-to-insufficient-fruit-and-vegetable-consumption-in-alberta-in-2012 -
Fruit, vegetable, and antioxidant intakes are lower in older adults with depression.
Increased consumption of fruits, vegetables, and foods rich in vitamin C, beta-cryptoxanthin, and lutein may reduce the risk of suffering from depression in older adults. This study investigated the association between fruits, vegetables, and...
https://www.drcarney.com/science/disease-conditions/mental-health/depression/fruit-vegetable-and-antioxidant-intakes-are-lower-in-older-adults-with-depression -
Fruit and vegetable consumption and risk of the metabolic syndrome: a meta-analysis.
adhering to a high fruits and vegetable diet. This meta-analysis examined the role habitual consumption of fruits and vegetables play in the prevention of metabolic syndrome. Researchers reviewed data and evidence obtained from 9 studies that...
https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/fruit-and-vegetable-consumption-and-risk-of-the-metabolic-syndrome-a-meta-analysis -
Factors affecting the fruit and vegetable intake in Nepal and its association with history of self-reported major cardiovascular events
Individuals who consumed less than 3 servings of fruits and vegetables daily may be at risk of suffering from major cardiovascular events, such as stroke and heart attack. This study examined whether likeness for fruits and vegetables can slash an...
https://www.drcarney.com/science/lifestyle-choices/fruits/factors-affecting-the-fruit-and-vegetable-intake-in-nepal-and-its-association-with-history-of-self-reported-major-cardiovascular-events -
Fruit and Vegetable Consumption Is Inversely Associated With Having Pancreatic Cancer
Generous intake of fruits, vegetables, and whole grains may help curb the development of pancreatic cancer. This study investigated the risk of pancreatic cancer present in consumers of fruits, vegetables, and whole grains. A total of 384 patients with...
https://www.drcarney.com/science/lifestyle-choices/fruits/fruit-and-vegetable-consumption-is-inversely-associated-with-having-pancreatic-cancer -
Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study.
Low ischaemic heart disease mortality risk is associated with generous intake of fruits and vegetables. This study investigated the association between high dietary intake of fruits and vegetables and the incidence of deaths from ischaemic heart...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/fruit-and-vegetable-intake-and-mortality-from-ischaemic-heart-disease-results-from-the-european-prospective-investigation-into-cancer-and-nutrition-epic-heart-study -
Fruit and Vegetable Intake Is Inversely Associated With Cancer Risk in Mexican-Americans
Daily intake of 5 or more servings of fruits and vegetables may help safeguard an individual from cancer. This study looked at the relationship between the consumption of fruits and vegetables and the incidence rate of cancer among Mexican-Americans....
https://www.drcarney.com/science/lifestyle-choices/fruits/fruit-and-vegetable-intake-is-inversely-associated-with-cancer-risk-in-mexican-americans -
Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study
Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease. This study compared the liver cancer development and mortality risk between consumers...
https://www.drcarney.com/science/disease-conditions/cancer/liver-cancer/specific-botanical-groups-of-fruit-and-vegetable-consumption-and-liver-cancer-and-chronic-liver-disease-mortality-a-prospective-cohort-study -
Fruit and vegetable intake and risk of wheezing and asthma: a systematic review and meta-analysis.
Adequate intake of fruits and vegetables may help guard against the development of asthma and wheezing in children and adults. The objective of this meta-analysis was to determine the correlation between high dietary ingestion of fruits and vegetables...
https://www.drcarney.com/science/body-systems/respiratory/fruit-and-vegetable-intake-and-risk-of-wheezing-and-asthma-a-systematic-review-and-meta-analysis -
Fruit and vegetable intake and risk of cardiovascular diseases: the women's health study.
Low cardiovascular disease risk is associated with the consumption of diets rich in fruits and vegetables in women. This study was carried out to determine the relationship between the consumption of fruits and vegetables and the incidence of...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/fruit-and-vegetable-intake-and-risk-of-cardiovascular-diseases-the-women-s-health-study -
Fruit and vegetable intakes, C-reactive protein, and the metabolic syndrome.
Decreased metabolic syndrome risk is associated with high intakes of fruits and vegetables. This study evaluated the relationship between the consumption of fruits and vegetables and plasma levels of C-reactive, and the development metabolic syndrome....
https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/fruit-and-vegetable-intakes-c-reactive-protein-and-the-metabolic-syndrome -
The effect of fruit and vegetable intake on the development of lung cancer: a meta-analysis of 32 publications and 20,414 cases.
Generous consumption of fruits and vegetables may help to curb the onset of lung cancer. This study assessed the relationship between the intake of fruits and vegetables and the onset of lung cancer. Researchers conducted a meticulous meta-analysis on...
https://www.drcarney.com/science/lifestyle-choices/fruits/the-effect-of-fruit-and-vegetable-intake-on-the-development-of-lung-cancer-a-meta-analysis-of-32-publications-and-20-414-cases -
Cruciferous vegetable intake and gastric cancer risk: a meta-analysis of epidemiological studies.
Generous consumption of cruciferous vegetables may reduce stomach cancer risk. This study examined the relationship between high dietary ingestion of cruciferous vegetables and the development of gastric (stomach) cancer. Researchers analyzed data...
https://www.drcarney.com/science/disease-conditions/cancer/stomach-cancer/cruciferous-vegetable-intake-and-gastric-cancer-risk-a-meta-analysis-of-epidemiological-studies -
Fruit and Vegetable Intake and Hip Fracture Incidence in Older Men and Women: The CHANCES Project
Increasing the frequency of consumption of fruits and vegetables from less than 1 serving of fruits and vegetables per day to 3-5 servings may slash hip fracture risk significantly in older adults. This study assessed the influence of high dietary...
https://www.drcarney.com/science/lifestyle-choices/fruits/fruit-and-vegetable-intake-and-hip-fracture-incidence-in-older-men-and-women-the-chances-project -
Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young Cohort.
Low cardiovascular disease risk is associated with increased consumption of high fiber diets rich in fruits, cruciferous vegetables, and whole grains. This study evaluated the association between the consumption of fiber-rich foods and the odds of...
https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/consumption-of-fruit-or-fiber-fruit-decreases-the-risk-of-cardiovascular-disease-in-a-mediterranean-young-cohort -
Antioxidant Intake From Fruits, Vegetables and Other Sources and Risk of non-Hodgkin's Lymphoma: The Iowa Women's Health Study
Women who enjoy consuming fruits and vegetables loaded with antioxidants may have a low probability of developing non-Hodgkin's lymphoma. This study assessed whether dietary exposure to antioxidants is tied to lower risk of non-Hodgkin's lymphoma in...
https://www.drcarney.com/science/lifestyle-choices/dietary-antioxidants/antioxidant-intake-from-fruits-vegetables-and-other-sources-and-risk-of-non-hodgkin-s-lymphoma-the-iowa-women-s-health-study -
Protective effect of fruits and vegetables on development of stroke in men
Habitual consumption of fruits and vegetables may improve a man's odds of evading a stroke attack. This study analyzed the role of high fruit and vegetable diets in the prevention of stroke in men. Researchers studied the nutritional and health...
https://www.drcarney.com/science/lifestyle-choices/fruits/protective-effect-of-fruits-and-vegetables-on-development-of-stroke-in-men -
Effects of fruit and vegetables intake in periodontal diseases: A systematic review.
Daily intake of 5 servings of fruits and vegetables may help slow down the periodontal diseases and prevent tooth loss. This meta-analysis evaluated the connection between the consumption of a high fruit and vegetable diet and the onset and...
https://www.drcarney.com/science/lifestyle-choices/fruits/effects-of-fruit-and-vegetables-intake-in-periodontal-diseases-a-systematic-review -
Consumption of vegetables and fruits and risk of subtypes of head-neck cancer in the Netherlands Cohort Study.
of the head and neck, such as oral, pharyngeal, and laryngeal cancers, goes down with the consumption of fruits and vegetables. This study evaluated the impact of high fruit and vegetable diets on the odds of acquiring cancers of the head and neck...
https://www.drcarney.com/science/lifestyle-choices/fruits/consumption-of-vegetables-and-fruits-and-risk-of-subtypes-of-head-neck-cancer-in-the-netherlands-cohort-study