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Assuming type is required, and 2 is required, and diabetes is required, the following results were found.

  • Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction.

    Regular drinking of fruit juice, sugar-sweetened, and artificial-sweetened beverages may increase type 2 diabetes development risk. This study investigated the role regular consumption of fruit juice, sugar-sweetened, and artificial-sweetened beverages...

    https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/consumption-of-sugar-sweetened-beverages-artificially-sweetened-beverages-and-fruit-juice-and-incidence-of-type-2-diabetes-systematic-review-meta-analysis-and-estimation-of-population-attributable-fraction
  • Consumption of citrus and cruciferous vegetables with incident type 2 diabetes mellitus based on a meta-analysis of prospective study.

    ​Adequate consumption of cruciferous vegetables may help protect individuals from developing type 2 diabetes. This study assessed the relationship between the consumption of citrus fruits and cruciferous vegetables and the likelihood of developing type...

    https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/consumption-of-citrus-and-cruciferous-vegetables-with-incident-type-2-diabetes-mellitus-based-on-a-meta-analysis-of-prospective-study
  • Active smoking and the risk of type 2 diabetes: a systematic review and meta-analysis.

    ​The odds of having type 2 diabetes may be stacked against individuals who are cigarette smokers. This study assessed the correlation between cigarette smoking and the incidence of type 2 diabetes. Researchers systematically evaluated data extracted...

    https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/active-smoking-and-the-risk-of-type-2-diabetes-a-systematic-review-and-meta-analysis
  • Antidepressant medication as a risk factor for type 2 diabetes and impaired glucose regulation: systematic review.

    ​Users of antidepressants may a high tendency of developing type 2 diabetes. This study investigated the effect of antidepressant medications on glucose regulation and type 2 diabetes risk. Researchers conducted a meticulous meta-analysis on data...

    https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/antidepressant-medication-as-a-risk-factor-for-type-2-diabetes-and-impaired-glucose-regulation-systematic-review
  • Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies.

    Generous intake of fruits may protect individuals against type 2 diabetes mellitus. This study investigated the effect of regular consumption of fruits on type 2 diabetes mellitus risk. Using self-reported dietary questionnaires, researchers collated...

    https://www.drcarney.com/science/lifestyle-choices/juice/fruit-juice/fruit-consumption-and-risk-of-type-2-diabetes-results-from-three-prospective-longitudinal-cohort-studies
  • Intake of fruit juice and incidence of type 2 diabetes: a systematic review and meta-analysis.

    Regular consumers of sugar-sweetened fruit juice may have a high tendency to develop type 2 diabetes. The purpose of this study was to investigate the correlation between fruit juice intake and type 2 diabetes risk by meta-analysis. Four studies that...

    https://www.drcarney.com/science/disease-classifications/hormonal/intake-of-fruit-juice-and-incidence-of-type-2-diabetes-a-systematic-review-and-meta-analysis
  • High processed meat consumption is a risk factor of type 2 diabetes in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention study.

    Frequent consumption of processed meats may increase an individual's susceptibility to developing type 2 diabetes. This study examined the relationship between high consumption of processed meats and the likelihood of developing type 2 diabetes....

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/high-processed-meat-consumption-is-a-risk-factor-of-type-2-diabetes-in-the-alpha-tocopherol-beta-carotene-cancer-prevention-study
  • Meat consumption and risk of type 2 diabetes: the Multiethnic Cohort.

    A surge in type 2 diabetes risk is associated with frequent consumption of red meat, processed meat products, and processed poultry. This study investigated the link between high dietary ingestion of meat and the likelihood of developing type 2...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/meat-consumption-and-risk-of-type-2-diabetes-the-multiethnic-cohort
  • A prospective study of red meat consumption and type 2 diabetes in middle-aged and elderly women: the women's health study.

    Type 2 diabetes is more likely to affect middle-aged and elderly women who habitually consumed generous amounts of red and processed meats. ​This study assessed how high dietary ingestion of red meat influences the risk of developing type 2 diabetes...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/a-prospective-study-of-red-meat-consumption-and-type-2-diabetes-in-middle-aged-and-elderly-women-the-women-s-health-study
  • Grilled Meats Raise Type 2 Diabetes Risk

    Each year, diabetes remains near the top of the list of America's most serious health problems. More than 1.5 million Americans are diagnosed with diabetes type 2 annually and this metabolic disorder kills more people in the United States every year...

    https://www.drcarney.com/blog/condition-related/grilled-meats-raise-type-2-diabetes-risk
  • Eggs Increase Type 2 Diabetes Risk

    higher the consumption of eggs, the greater the risk of developing type 2 diabetes. This is according to a study published in the American Journal of Clinical Nutrition. Unfortunately, the United States is among the top egg consuming nations in the...

    https://www.drcarney.com/blog/condition-related/eggs-increase-type-2-diabetes-risk
  • Sugary Beverages Add to Type 2 Diabetes Risk

    Sugar-sweetened beverages are the largest single source of added sugar in the diet of most Americans. They supply about 36% of added sugar in the American diet, and consume a large portion of the grocery budget of many families. In 2013, US households...

    https://www.drcarney.com/blog/science-inspired/sugary-beverages-add-to-type-2-diabetes-risk
  • Egg consumption and risk of type 2 diabetes: a meta-analysis of prospective studies.

    Consistent consumption of eggs may increase an individual’s chances of developing type 2 diabetes. This study evaluated the correlation between egg intake and type 2 diabetes risk. Researchers analyzed data obtained from 12 published literatures on the...

    https://www.drcarney.com/science/disease-conditions/diabetes/type-2-diabetes/egg-consumption-and-risk-of-type-2-diabetes-a-meta-analysis-of-prospective-studies
  • Sugar-Sweetened Beverages and Risk of Metabolic Syndrome and Type 2 Diabetes.

    drinks, fruit drinks, iced tea, energy drinks, and vitamin water drinks, may increase an individual's susceptibility to type 2 diabetes and metabolic syndrome. This study was carried out to determine the relationship between habitual intake of...

    https://www.drcarney.com/science/disease-conditions/metabolic-syndrome/sugar-sweetened-beverages-and-risk-of-metabolic-syndrome-and-type-2-diabetes
  • Whole grain intake and the risk of type 2 diabetes: a prospective study in men.

    Diets rich in whole grains are associated with low type 2 diabetes risk in men. This study investigated the relationship between the consumption of whole and refined grains and the development of type 2 diabetes. Using validated food frequency...

    https://www.drcarney.com/science/lifestyle-choices/whole-grains/whole-grain-intake-and-the-risk-of-type-2-diabetes-a-prospective-study-in-men
  • Dietary fiber and incidence of type 2 diabetes in eight European countries: the EPIC-InterAct Study and a meta-analysis of prospective studies.

    Consistent consumption of diets rich in fibers, particular vegetable and cereal fibers, may cut down type 2 diabetes risk. This study investigated the relationship between the ingestion of diets rich in dietary fiber and the incidence of type 2...

    https://www.drcarney.com/science/disease-classifications/metabolic-disoders/dietary-fiber-and-incidence-of-type-2-diabetes-in-eight-european-countries-the-epic-interact-study-and-a-meta-analysis-of-prospective-studies
  • Low-carbohydrate diet scores and risk of type 2 diabetes in men.

    Men who regularly consume low-carbohydrate diets high in vegetable proteins and fats have less likelihood of developing type 2 diabetes. This study assessed the relationship between low-carbohydrate diets and the incidence of type 2 diabetes. Using...

    https://www.drcarney.com/science/lifestyle-choices/vegetables/low-carbohydrate-diet-scores-and-risk-of-type-2-diabetes-in-men-1
  • Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.

    in healthy plant foods, such as fruits, vegetables, legumes, nuts, and whole grains, may protect individuals against type 2 diabetes. This study investigated the relationship between the consumption of plant-based diets and the incidence of type 2...

    https://www.drcarney.com/science/lifestyle-choices/whole-grains/plant-based-dietary-patterns-and-incidence-of-type-2-diabetes-in-us-men-and-women-results-from-three-prospective-cohort-studies
  • Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men.

    A surge in the risk of type 2 diabetes and coronary artery disease is associated with high intake of fried foods. This study evaluated the effect of regular consumption of fried foods on coronary artery disease (CAD) and type 2 diabetes risk. Using...

    https://www.drcarney.com/science/lifestyle-choices/fried-food/fried-food-consumption-and-risk-of-type-2-diabetes-and-coronary-artery-disease-a-prospective-study-in-2-cohorts-of-us-women-and-men
  • Higher plain water intake is associated with lower type 2 diabetes risk: a cross-sectional study in humans.

    Type 2 diabetes is less likely to occur in individuals who are regular consumers of water. ​This study examined the effect of regular drinking of plain water on type 2 diabetes development risk. A team of researchers from the Center of Exercise,...

    https://www.drcarney.com/science/lifestyle-choices/water/higher-plain-water-intake-is-associated-with-lower-type-2-diabetes-risk-a-cross-sectional-study-in-humans

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