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Assuming prostate is required, and cancer is required, the following results were found.

  • Dairy Products Promote Prostate Cancer

    Stop for a moment to think about what milk is and what it was designed for. Milk is the white liquid produced by the mammary glands of mammals. It provides the primary source of nutrients for suckling mammals " before their digestive system has matured...

    https://www.drcarney.com/articles/dairy-products-promote-prostate-cancer
  • Prostate Cancer Linked to Western Diet

    Prostate cancer is the second most common cancer in US men. 1 out of every 7 American men will be diagnosed with prostate cancer at some point in their lifetime, and 1 in 39 American men will die from prostate cancer. Prostate cancer is the third...

    https://www.drcarney.com/blog/condition-related/prostate-cancer-linked-to-western-diet
  • Can Plant Foods Protect Against Prostate Cancer?

    vegan could protect men against prostate cancer. This is the findings of a study published in the Asian Pacific Journal of Cancer Prevention . A total of 60 prostate cancer patients and 60 healthy subjects were assessed by their dietary patterns and...

    https://www.drcarney.com/blog/condition-related/can-plant-foods-protect-against-prostate-cancer
  • Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: a systematic review and meta-analysis.

    ​Marked reduction in the risk of prostate cancer is associated with high consumption and elevated plasma concentrations of lycopene. This study was carried out to determine the effect of high serum levels and increased dietary intake of lycopene on the...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/increased-dietary-and-circulating-lycopene-are-associated-with-reduced-prostate-cancer-risk-a-systematic-review-and-meta-analysis
  • The role of dietary fat throughout the prostate cancer trajectory

    High intake of dietary fat promotes prostate cancer development, progression, and re-occurrence. This study investigated the role dietary fats play in the development and re-occurence of prostate cancer. By focusing on a particular nutrient,...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/the-role-of-dietary-fat-throughout-the-prostate-cancer-trajectory
  • Fruit and vegetable intakes and prostate cancer risk.

    High consumption of cruciferous vegetables may diminish prostate cancer risk. This study evaluated the role of fruits and vegetables in the development of prostate cancer. Using validated food frequency questionnaires, researchers examined the intakes...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/fruit-and-vegetable-intakes-and-prostate-cancer-risk
  • Using Diet to Help Prevent Prostate Cancer

    Prostate cancer in men is a hormone-dependent cancer; much like breast cancer is in women. Dr. Neal Barnard, president of The Cancer Project, does an excellent job of explaining what we can do to help prevent it as well as helping us fight it, for...

    https://www.drcarney.com/blog/science-inspired/using-diet-to-help-prevent-prostate-cancer
  • Fat Increases Prostate Cancer Development and Mortality Risk?

    most are not healthy while a whole-food, plant-based no-oil diet is definitely best. When it comes to the issue of prostate cancer, there is one type of food in the diet that has been consistently shown to increase both prostate cancer development...

    https://www.drcarney.com/blog/condition-related/fat-increases-prostate-cancer-development-and-mortality-risk
  • Meat and dairy consumption and subsequent risk of prostate cancer in a US cohort study.

    ​High dietary ingestion of processed meats and dairy foods may raise an individual's chances of having prostate cancer. This study examined the connection between the consumption of meat and dairy products and the odds of developing prostate cancer....

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/meat-and-dairy-consumption-and-subsequent-risk-of-prostate-cancer-in-a-us-cohort-study
  • Dietary fat and prostate cancer progression and survival

    High saturated fat intake may increase a prostate cancer patient's risk of dying from that prostate cancer. This study investigated the relationship between dietary fat intake and prostate cancer survival rate. Using a comprehensive diet history...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/dietary-fat-and-prostate-cancer-progression-and-survival
  • Meat consumption among Black and White men and prostate cancer in the Cancer Prevention Study II Nutrition Cohort.

    Increased intake of processed and unprocessed red meat is associated with high incidence of prostate cancer among Black men. This study investigated the relationship between the consumption of red meat and processed meat and the incidence of prostate...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/meat-consumption-among-black-and-white-men-and-prostate-cancer-in-the-cancer-prevention-study-ii-nutrition-cohort
  • Legume intake and risk of prostate cancer: a meta-analysis of prospective cohort studies.

    High dietary intake of legumes may significantly cut down the risk of developing prostate cancer. This study examined the relationship between the consumption of legumes and the likelihood of developing prostate cancer. Researchers collated and...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/legume-intake-and-risk-of-prostate-cancer-a-meta-analysis-of-prospective-cohort-studies
  • Smoking as a risk factor for prostate cancer: a meta-analysis of 24 prospective cohort studies.

    ​Current and former smokers may be more prone to develop and die from prostate cancer than never smokers. This study explored the relationship between smoking and prostate cancer development and mortality risk using a meta-analytic approach....

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/smoking-as-a-risk-factor-for-prostate-cancer-a-meta-analysis-of-24-prospective-cohort-studies
  • Protect Your Prostate from Cancer

    Prostate Cancer is Very Common Prostate cancer is the second leading cause of cancer death for men. The Physician's Committee for Responsible Medicine reports that "Prostate cancer is the fourth most common malignancy among men worldwide, with an...

    https://www.drcarney.com/blog/science-inspired/protect-your-prostate-from-cancer
  • A prospective study on intake of animal products and risk of prostate cancer.

    form of the disease. This research work was carried out to determine the role of animal products in the development of prostate cancer. Using a semi-quantitative food questionnaire, researchers examined the diets of 51,529 men. The prostate cancer...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/a-prospective-study-on-intake-of-animal-products-and-risk-of-prostate-cancer
  • Milk consumption is a risk factor for prostate cancer: meta-analysis of case-control studies.

    ​ Men who regularly consumed milk may have a high tendency to develop prostate cancer. This study evaluated the correlation between milk intake and prostate cancer risk. Researchers systematically reviewed 11 case-control studies that examined milk...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/milk-consumption-is-a-risk-factor-for-prostate-cancer-meta-analysis-of-case-control-studies
  • Brassica vegetables and prostate cancer risk: a review of the epidemiological evidence.

    ​Frequent consumption of brassica vegetables may protect men from developing prostate cancer. Brassica vegetables, also known as cruciferous vegetables, are a family of vegetables that include broccoli, cabbage, mustards, collard greens, and bok choy....

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/brassica-vegetables-and-prostate-cancer-risk-a-review-of-the-epidemiological-evidence
  • Tomatoes Linked to Lower Prostate Cancer Risk

    The prostate gland is a walnut-sized gland of the male reproductive system located between the bladder and the penis. It plays a very important role in male fertility and the proper functioning of the urinary tract, as it secretes fluid that nourishes...

    https://www.drcarney.com/blog/condition-related/tomatoes-linked-to-lower-prostate-cancer-risk
  • A milk protein, casein, as a proliferation promoting factor in prostate cancer cells

    Milk protein, casein, may promote the proliferation of prostate cancer cells, such as PC3 and LNCaP. This study investigated the effect of the milk protein, casein, on the proliferation of prostate cancer cells. Different concentrations (0.1 and 1...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/a-milk-protein-casein-as-a-proliferation-promoting-factor-in-prostate-cancer-cells
  • Choline intake and risk of lethal prostate cancer: incidence and survival.

    High intake of eggs, meat, and milk, which are excellent sources of choline, may increase the risk of prostate cancer development. This study investigated the role of dietary choline and choline-containing compounds in the development of prostate...

    https://www.drcarney.com/science/disease-conditions/cancer/prostate-cancer/choline-intake-and-risk-of-lethal-prostate-cancer-incidence-and-survival

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