Search DrCarney.com
-
Dietary fiber intake and cognitive impairment in older patients with chronic kidney disease in the United States: A cross-sectional study
Strict adherence to a high fiber diet may help curtail the onset of cognitive decline in older adults with chronic kidney disease (CKD). This study evaluated if adequate consumption of fiber-ladened foods is strongly linked to reduced risk of cognitive...
https://www.drcarney.com/science/disease-conditions/mental-health/cognitive-impairment-mci/dietary-fiber-intake-and-cognitive-impairment-in-older-patients-with-chronic-kidney-disease-in-the-united-states-a-cross-sectional-study -
Ultra-processed foods and risk of all-cause mortality in renal transplant recipients
The odds of dying prematurely may be stacked against kidney transplant recipients on diets heavy on ultra-processed foods, such as desserts, processed meats, and sugar-sweetened beverages. This study investigated how high dietary ingestion of...
https://www.drcarney.com/science/body-parts/kidney/ultra-processed-foods-and-risk-of-all-cause-mortality-in-renal-transplant-recipients -
Fiber intake and renal cell carcinoma: a case-control study from Italy.
Adding more vegetables to a diet may help to fend off renal cell (kidney) carcinoma. The purpose of this study was to confirm the protective effects of dietary fiber against the development of renal cell (kidney) carcinoma. Researchers used data...
https://www.drcarney.com/blog/fiber-intake-and-renal-cell-carcinoma-a-case-control-study-from-italy -
Consumption of fruits and vegetables and risk of renal cell carcinoma: a meta-analysis of observational studies.
Increased intake of fruits and vegetables may help to fend off renal (kidney) cancer. This study assessed whether the consumption of fruits and vegetables can decrease the risk of renal (kidney) cancer. Researchers used data from 19 studies to study...
https://www.drcarney.com/science/lifestyle-choices/fruits/consumption-of-fruits-and-vegetables-and-risk-of-renal-cell-carcinoma-a-meta-analysis-of-observational-studies -
Intake of fiber and fiber-rich plant foods is associated with a lower risk of renal cell carcinoma in a large US cohort.
intake of high-fiber diets rich in legumes, whole grains, and cruciferous vegetables may protect individuals against kidney cancer. The purpose of this study was to determine the relationship between consistent consumption of high-fiber diets and kidney...
https://www.drcarney.com/science/lifestyle-choices/whole-grains/intake-of-fiber-and-fiber-rich-plant-foods-is-associated-with-a-lower-risk-of-renal-cell-carcinoma-in-a-large-us-cohort -
Association of alcohol consumption with the incidence of proteinuria and chronic kidney disease: a retrospective cohort study in Japan
Fondness for alcohol may edge a woman closer to developing chronic kidney disease (CKD). The presence of proteins in urine (proteinuria) and low estimated glomerular filitration rate (eGFR) are markers of chronic kidney disease (CKD). This study...
https://www.drcarney.com/science/lifestyle-choices/alcohol/association-of-alcohol-consumption-with-the-incidence-of-proteinuria-and-chronic-kidney-disease-a-retrospective-cohort-study-in-japan -
Vegetable and Fruit Intake Frequency and Mortality in Patients With and Without Chronic Kidney Disease: A Hospital-Based Cohort Study
the level of consumption of fruits and vegetables is correlated to mortality risk in patients with or without chronic kidney disease (CKD). Researchers monitored the dietary and mortality records of 2,006 patients over an average period of 5.7 years. A...
https://www.drcarney.com/science/lifestyle-choices/fruits/vegetable-and-fruit-intake-frequency-and-mortality-in-patients-with-and-without-chronic-kidney-disease-a-hospital-based-cohort-study -
Association of Plant Protein Intake With Risk of Incident CKD: A UK Biobank Study
Generous consumption of proteins from plant foods may help foil the development of chronic kidney disease. This study evaluated the relationship between high dietary exposure to plant proteins and the probability of developing chronic kidney disease...
https://www.drcarney.com/science/lifestyle-choices/whole-food-plant-based/association-of-plant-protein-intake-with-risk-of-incident-ckd-a-uk-biobank-study -
RE: Kidney Disease
I also know someone who has the same condition. :( Looking forward for the answers
https://www.drcarney.com/discussions/1717-kidney-disease#reply-1720 -
Three Diseases Linked to Sugary Beverages
The sugary beverage industry spends billions of dollars on advertisement and marketing campaigns aimed at showing us the sweet side of their products. But what these advertisements do not tell us is the bitter and unhealthy side of these drinks. Regular...
https://www.drcarney.com/blog/food-matters/three-diseases-linked-to-sugary-beverages -
High Dietary Intake of Vegetable Protein Is Associated With Lower Prevalence of Renal Function Impairment: Results of the Dutch DIALECT-1 Cohort
Diets that promote the ingestion of proteins from vegetables may help hinder impairment of kidney function in patients with type 2 diabetes. This study clarified the association between high dietary exposure to proteins from vegetables and the odds of...
https://www.drcarney.com/science/disease-conditions/kidney-disease/high-dietary-intake-of-vegetable-protein-is-associated-with-lower-prevalence-of-renal-function-impairment-results-of-the-dutch-dialect-1-cohort -
Citrus fruit intake and incidence of renal cell carcinoma: A meta-analysis of observational studies
Imbibing the habit of ingesting citrus fruits regularly may keep us safe from kidney cancer. This study examined the hypothesis that eating lots of citrus fruits may hinder the development of kidney cancer/renal cell carcinoma (RCC). Researchers...
https://www.drcarney.com/science/lifestyle-choices/fruits/citrus-fruit-intake-and-incidence-of-renal-cell-carcinoma-a-meta-analysis-of-observational-studies -
Dietary fiber intake and risk of renal cell carcinoma: evidence from a meta-analysis.
Generous intake of fiber-rich foods may confer individuals with significant protection against kidney (renal) cancer. This study was carried out to confirm the protective effect of high-fiber foods, such as vegetables and legumes, against cancer of...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-risk-of-renal-cell-carcinoma-evidence-from-a-meta-analysis -
Dietary fat and risk of renal cell carcinoma in the USA: a case-control study.
dairy products, red, and cured meats, may induce the formation, growth, and spread of cancerous cells and tumors in the kidneys. This research work studied the impact of high dietary ingestion of fatty foods on the prevalence of renal cell (kidney) in...
https://www.drcarney.com/science/lifestyle-choices/high-fat/dietary-fat-and-risk-of-renal-cell-carcinoma-in-the-usa-a-case-control-study -
Dietary intake of nitrate and nitrite and risk of renal cell carcinoma in the NIH-AARP Diet and Health Study.
High exposure to nitrites from animal sources, such as processed meats, may up the risk of kidney cancer. This study examined the consumption of nitrates and nitrates from food sources in relation to the development of kidney (renal) cancer. With the...
https://www.drcarney.com/science/disease-conditions/cancer/kidney-cancer/dietary-intake-of-nitrate-and-nitrite-and-risk-of-renal-cell-carcinoma-in-the-nih-aarp-diet-and-health-study -
Intake of red and processed meat and risk of renal cell carcinoma: a meta-analysis of observational studies.
Red and processed meat lovers may be highly vulnerable to renal (kidney) cancer. The aim of this research work was to study the correlation between meat intake and renal (kidney) cancer development risk by meta-analysis. A total of 23 studies were...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/intake-of-red-and-processed-meat-and-risk-of-renal-cell-carcinoma-a-meta-analysis-of-observational-studies -
Long Term use of GERD Meds are Unsafe
Gastroesophageal reflux disease (GERD) is a painful, chronic digestive disorder affecting millions of Americans every year. GERD occurs when the muscular valve between the esophagus and stomach is weakened or fails to close properly, which causes the...
https://www.drcarney.com/blog/health-issues/long-term-use-of-gerd-meds-are-unsafe -
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease
of blood cancers, including leukemia, lymphoma, and myeloma, and how animal viruses are involved in human blood cancers. Kidney disease - Chapter 10 highlights how animal protein damages the kidneys, is highly acidic, increases the risk of kidney...
https://www.drcarney.com/shop/amazon-storefront/books/nutrition/how-not-to-die-discover-the-foods-scientifically-proven-to-prevent-and-reverse-disease -
Onion and garlic use and human cancer.
onions and garlic may lower the risk of oral, pharyngeal, laryngeal, esophageal, breast, prostate, colorectal, ovarian, and kidney cancers. This study investigated the role of consistent consumption of onions and garlic in the prevention of cancer....
https://www.drcarney.com/science/disease-conditions/cancer/onion-and-garlic-use-and-human-cancer -
Which Foods Suppress Cancer Cell Growth?
suppress tumor cells in 8 different types of human cancer. The types of cancer cells that were tested were from the lung, kidney, brain, stomach, prostate, pancreas, breast, and childhood brain tumors. The rate at which tumor cells reproduced...
https://www.drcarney.com/blog/health-issues/which-foods-suppress-cancer-cell-growth
