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Assuming hypertension is required, the following results were found.

  • Association of sweetened beverage intake with incident hypertension.

    The odds of developing hypertension may be stacked against high consumers of sugary beverages. ​This study evaluated the relationship between regular intake of sweetened beverages and the probability of developing hypertension. Researchers compared the...

    https://www.drcarney.com/science/lifestyle-choices/sugar-sweetened-beverages/association-of-sweetened-beverage-intake-with-incident-hypertension
  • Long-term alcohol consumption is an independent risk factor of hypertension development in northern China: evidence from Kailuan study.

    Men who are light, moderate, and heavy consumers of alcohol may have a high propensity to develop hypertension. ​This study evaluated the risk of hypertension associated with different levels of alcohol consumption. Researchers examined the medical...

    https://www.drcarney.com/science/lifestyle-choices/alcohol/long-term-alcohol-consumption-is-an-independent-risk-factor-of-hypertension-development-in-northern-china-evidence-from-kailuan-study
  • Meat intake and the risk of hypertension in middle-aged and older women.

    Increased intake of meat may heighten the risk of hypertension in middle-aged and older women. ​This study assessed the risk of hypertension associated with meat consumption in middle-aged and older women. Researchers matched dietary information with...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/meat-intake-and-the-risk-of-hypertension-in-middle-aged-and-older-women
  • Sugar-sweetened beverages and risk of hypertension and CVD: a dose-response meta-analysis.

    A surge in hypertension and coronary heart disease risk is associated with frequent consumers of sugar-sweetened beverages. This study examined the relationship between high dietary exposure to sugar-sweetened beverages and the odds of developing...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/sugar-sweetened-beverages-and-risk-of-hypertension-and-cvd-a-dose-response-meta-analysis
  • Dairy Product Consumption and Hypertension Risk in a Prospective French Cohort of Women

    Women who enjoyed consuming processed cheese may have a high tendency to suffer from hypertension. This study analyzed the relationship between the consumption of dairy products and the incidence of hypertension in women. Researchers surveyed more than...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/dairy/cheese/dairy-product-consumption-and-hypertension-risk-in-a-prospective-french-cohort-of-women
  • Medically supervised water-only fasting in the treatment of borderline hypertension.

    Medically supervised water-only fasting may be an effective treatment for borderline hypertension. This study examined the effectiveness of medically supervised water-only fasting in the treatment of borderline hypertension. Qualified medical personnel...

    https://www.drcarney.com/science/disease-conditions/hypertension/medically-supervised-water-only-fasting-in-the-treatment-of-borderline-hypertension
  • A Vegan Regimen With Reduced Medication in the Treatment of Hypertension.

    Going vegan may not only help normalize the blood pressure of patients with hypertension but also minimize their needs for medication. This study sets out to determine the effectiveness of vegan diet in the treatment of hypertension. Researchers placed...

    https://www.drcarney.com/science/lifestyle-choices/vegan/a-vegan-regimen-with-reduced-medication-in-the-treatment-of-hypertension
  • Dietary Polyphenol Intake, Blood Pressure, and Hypertension: A Systematic Review and Meta-Analysis of Observational Studies.

    Increased intake of foods rich in anthocyanins can help to fight off hypertension. ​This study assessed the impact of high dietary exposure to polyphenols and flavonoids on the risk of hypertension using a meta-analytic approach. A total of 20 studies...

    https://www.drcarney.com/science/lifestyle-choices/dietary-antioxidants/dietary-polyphenol-intake-blood-pressure-and-hypertension-a-systematic-review-and-meta-analysis-of-observational-studies
  • Alcohol consumption and the risk of hypertension in men and women: a systematic review and meta-analysis.

    Light, moderate, and heavy drinking of alcohol can trigger the onset of hypertension. ​This study analyzed the relationship between alcohol consumption and the subsequent development of hypertension in and women by means of a meta-analysis. Researchers...

    https://www.drcarney.com/science/lifestyle-choices/alcohol/alcohol-consumption-and-the-risk-of-hypertension-in-men-and-women-a-systematic-review-and-meta-analysis
  • Reduce High Blood Pressure With Plates, Forks, and Exercise

    Hypertension is an epidemic in the United States, despite many people not even realizing they are at risk with blood pressures higher than 120/80. Nearly half of the adult population has high blood pressure or its precursor, called pre-hypertension....

    https://www.drcarney.com/blog/condition-related/reduce-high-blood-pressure-with-plates-forks-and-exercise
  • Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies.

    High consumers of nuts are less likely to suffer from hypertension and coronary artery disease (CAD). This study investigated the relationship between high dietary ingestion of nuts and the likelihood of developing type 2 diabetes and cardiovascular...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/nut-consumption-in-relation-to-cardiovascular-disease-risk-and-type-2-diabetes-a-systematic-review-and-meta-analysis-of-prospective-studies
  • High Blood Pressure: A Symptom, Not a Disease

    Although most people believe that hypertension is a natural consequence of aging, hypertension is actually the consequence from years of consuming a diet rich in saturated animal products, oils, refined sugars, processed foods, and salt. These foods...

    https://www.drcarney.com/blog/health-issues/high-blood-pressure-a-symptom-not-a-disease
  • Effects of garlic on blood pressure in patients with and without systolic hypertension: a meta-analysis.

    dietary intake of garlic may be beneficial in reducing the blood pressure of individuals suffering from systolic hypertension. This meta-analysis evaluated how high dietary ingestion of garlic influences the blood pressure of patients with or without...

    https://www.drcarney.com/science/measurable-results/blood-pressure/effects-of-garlic-on-blood-pressure-in-patients-with-and-without-systolic-hypertension-a-meta-analysis
  • Is Diet Superior to Drugs in Lowering Blood Pressure?

    High blood pressure (hypertension) is the leading reason for patients to visit their doctors. It affects the majority of Americans over the age of 65. (Nearly 1 out of every 3 adults in the U.S. and roughly 37% of Americans suffer from...

    https://www.drcarney.com/articles/is-diet-superior-to-drugs-in-lowering-blood-pressure
  • Three Diseases Linked to Sugary Beverages

    The sugary beverage industry spends billions of dollars on advertisement and marketing campaigns aimed at showing us the sweet side of their products. But what these advertisements do not tell us is the bitter and unhealthy side of these drinks. Regular...

    https://www.drcarney.com/blog/food-matters/three-diseases-linked-to-sugary-beverages
  • Study Shows Ground Flax Seed Lowers Blood Pressure

    Elevated blood pressure (hypertension) is an important risk factor associated with both cardiovascular and cerebrovascular disease and is the most common medical diagnosis in the United States. Although most people believe that hypertension is a...

    https://www.drcarney.com/blog/health-issues/study-shows-ground-flax-seed-lowers-blood-pressure
  • Critical review: vegetables and fruit in the prevention of chronic diseases.

    of fruits and vegetables may contribute positively to the prevention of several chronic diseases, including stroke, hypertension, cancer, coronary heart disease, and type 2 diabetes. This study was carried out to determine how regular consumption of...

    https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/critical-review-vegetables-and-fruit-in-the-prevention-of-chronic-diseases
  • Normalize High Blood Pressure With Plant Foods

    within the healthy range is vital to maintaining excellent cardiovascular health. High blood pressure also known as hypertension increases the risk of heart disease and stroke, both of which are the leading causes of death in the United States. The...

    https://www.drcarney.com/blog/condition-related/normalize-high-blood-pressure-with-plant-foods
  • The BROAD study: A randomised controlled trial using a whole food plant-based diet in the community for obesity, ischaemic heart disease or diabetes.

    Whole food plant-based diets may improve the conditions of patients suffering from obesity, ischaemic heart disease, hypertension,and type 2 diabetes. This study examined the effect of whole food plant-based diets on obesity, hypertension, ischaemic...

    https://www.drcarney.com/science/lifestyle-choices/whole-food-plant-based/the-broad-study-a-randomised-controlled-trial-using-a-whole-food-plant-based-diet-in-the-community-for-obesity-ischaemic-heart-disease-or-diabetes
  • 3 Diseases Whole Grains May Help Prevent

    The 2015 Dietary Guidelines for Americans recommend the consumption of 3 to 5 servings of whole grains for adults and 2 to 3 servings for children. Unfortunately, a large number of adults and children in the US are consuming too much refined grain flour...

    https://www.drcarney.com/blog/condition-related/3-diseases-whole-grains-may-help-prevent

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