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Assuming colorectal is required, and cancer is required, the following results were found.

  • Alcohol and Cancer: A Statement of the American Society of Clinical Oncology

    are highly vulnerable to oral, pharyngeal, laryngeal, esophageal (squamous cell carcinoma), liver, breast, and colorectal cancers. This study investigated the correlation between alcohol intake and cancer risk. A dozen of the nation's top oncologists...

    https://www.drcarney.com/science/disease-conditions/cancer/alcohol-and-cancer-a-statement-of-the-american-society-of-clinical-oncology
  • Dietary fiber intake and risks of cancers of the colon and rectum in the European Prospective Investigation into Cancer and Nutrition (EPIC).

    who regularly consume diets high in cereal, fruit, and vegetable fibers are less likely to develop colon, rectal, and colorectal cancers. This study investigated the relationship between the consumption of high dietary fiber diet and colorectal cancer...

    https://www.drcarney.com/science/body-parts/rectum/dietary-fiber-intake-and-risks-of-cancers-of-the-colon-and-rectum-in-the-european-prospective-investigation-into-cancer-and-nutrition-epic
  • Dietary Carbohydrates, Fiber, Whole Grain and the Risk of Lung Cancer: Conclusions from the Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial (PLCO)

    Avid consumption of carbohydrates from fruits, vegetables, and whole grains may help hinder the development of cancerous cells and tumors in the lungs. This study analyzed the effect high dietary ingestion of carbohydrate-containing foods has on an...

    https://www.drcarney.com/science/lifestyle-choices/high-carbohydrate/dietary-carbohydrates-fiber-whole-grain-and-the-risk-of-lung-cancer-conclusions-from-the-prostate-lung-colorectal-and-ovarian-cancer-screening-trial-plco
  • Animal Fat Increases Risk of Pancreatic Cancer

    According to The National Institutes of Health–AARP Diet and Health Study published in the Journal of the National Cancer Institute, researchers concluded a positive correlation between pancreatic cancer and saturated fat, especially from animal...

    https://www.drcarney.com/blog/health-issues/animal-fat-increases-risk-of-pancreatic-cancer
  • Cigarette smoking and risk of bladder, pancreas, kidney, and colorectal cancers in Iowa.

    and pancreatic cancer among smokers than in non-smokers. Cigarette smoking was found to have no significant effect on colorectal cancer development risk in this study. The findings of this study show that cigarette smoking may promote the formation of...

    https://www.drcarney.com/science/disease-conditions/cancer/bladder-cancer/cigarette-smoking-and-risk-of-bladder-pancreas-kidney-and-colorectal-cancers-in-iowa
  • Systematic Review With Meta-Analysis: Alcohol Consumption and Risk of Colorectal Serrated Polyp

    polyps are growths with a saw-toothed appearance on the interior surface of the colon and rectum that can transform to colorectal cancer. This meta-analysis examined data from previous studies that focus on the effect high fiber diet have on the risk of...

    https://www.drcarney.com/science/lifestyle-choices/alcohol/systematic-review-with-meta-analysis-alcohol-consumption-and-risk-of-colorectal-serrated-polyp
  • A prospective study of red and processed meat intake in relation to cancer risk.

    that high consumption of both processed and unprocessed red meats increased the likelihood of developing lung and colorectal cancer. In addition, a surge in liver and esophageal cancer risk was linked to regular intake of unprocessed red meat in this...

    https://www.drcarney.com/science/disease-conditions/cancer/a-prospective-study-of-red-and-processed-meat-intake-in-relation-to-cancer-risk
  • Prospective study of fruit and vegetable intake and risk of prostate cancer.

    ​High dietary ingestion of cruciferous vegetables may help to confer men with significant protection against prostate cancer. This research work was carried out to determine whether increased intake of fruits and vegetables can decrease the likelihood...

    https://www.drcarney.com/science/lifestyle-choices/vegetables/cruciferous-vegetables/prospective-study-of-fruit-and-vegetable-intake-and-risk-of-prostate-cancer
  • Long-Term Alcohol Consumption and Breast, Upper Aero-Digestive Tract and Colorectal Cancer Risk: A Systematic Review and Meta-Analysis.

    Fondness for alcohol may put an individual at high risk of developing cancer of the breast, pharynx, larynx, esophagus, oral cavity, colon, and rectum. ​The objective of this study was to perform a systematic review and meta-analysis on data obtained...

    https://www.drcarney.com/science/lifestyle-choices/alcohol/long-term-alcohol-consumption-and-breast-upper-aero-digestive-tract-and-colorectal-cancer-risk-a-systematic-review-and-meta-analysis
  • Reduce Cancer Risk With Cruciferous Vegetables

    When it comes to the health and nutritional benefits of cruciferous vegetables, the science is clear. The wide array of nutrients found in these vegetables are beneficial in the prevention of various chronic diseases, including type 2 diabetes,...

    https://www.drcarney.com/blog/health-issues/reduce-cancer-risk-with-cruciferous-vegetables
  • Cruciferous vegetables and cancer risk in a network of case–control studies.

    of cruciferous vegetables may help guard against the development of kidney, pharyngeal, oral, esophageal, and colorectal cancers. This study explored the relationship between the intake of cruciferous vegetables and the odds of developing cancer....

    https://www.drcarney.com/science/disease-conditions/cancer/cruciferous-vegetables-and-cancer-risk-in-a-network-of-case-control-studies
  • Red and processed meat consumption and cancer outcomes: Umbrella review

    Eating red and processed meat products regularly can lead to the development of various forms of cancer, including breast, colorectal, gastric, lung, nasopharyngeal, endometrial, oral, prostate, and esophageal cancer. This study evaluated the risk of...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/red-and-processed-meat-consumption-and-cancer-outcomes-umbrella-review
  • Concentrated sugars and incidence of prostate cancer in a prospective cohort.

    Increased intake of added sugars from sweetened beverages may raise the risk of prostate cancer. ​This study examined the influence of frequent consumption of foods and drinks rich in added (concentrated) sugars on the incidence of prostate cancer....

    https://www.drcarney.com/science/lifestyle-choices/sugar-sweetened-beverages/concentrated-sugars-and-incidence-of-prostate-cancer-in-a-prospective-cohort
  • An epidemiologic approach to studying heterocyclic amines.

    High consumption of well-cooked red meat that contains carcinogenic heterocyclic amines is associated with a greater risk of colorectal adenoma, breast cancer, and lung cancer. This research work was carried out to evaluate the association of...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/an-epidemiologic-approach-to-studying-heterocyclic-amines
  • A central role of heme iron in colon carcinogenesis associated with red meat intake.

    Heme iron may contribute positively to development of colon cancer associated with red meat consumption. This study was carried out to determine the role and mechanisms used by heme iron in the promotion of colon cancer associated with red meat...

    https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/a-central-role-of-heme-iron-in-colon-carcinogenesis-associated-with-red-meat-intake
  • Summer Cookout? Where's the Beef?

    Summer is a great time of year for family and friends to gather for fun outdoor activities including back yard cook outs. But before you light up the grill, you may want to read about the dangers associated with barbecued meat. The 2009 Meeting of the...

    https://www.drcarney.com/blog/health-issues/summer-cookout-where-s-the-beef
  • Salted meat consumption and the risk of cancer: a multisite case-control study in Uruguay

    Habitual consumption of salted meat may make an individual more vulnerable to different types of cancer. This study explored the association between the intake of salted meat and the probability of developing different types of cancer. A total of...

    https://www.drcarney.com/science/lifestyle-choices/salt/salted-meat-consumption-and-the-risk-of-cancer-a-multisite-case-control-study-in-uruguay
  • Association of whole grains intake and the risk of digestive tract cancer: a systematic review and meta-analysis

    Sticking to a high whole grain diet may help ward off esophageal, stomach, and colorectal cancer. This meta-analysis compared the incidence of digestive cancer among frequent, infrequent, and non-consumers of whole grains. Researchers sifted through...

    https://www.drcarney.com/science/lifestyle-choices/whole-grains/association-of-whole-grains-intake-and-the-risk-of-digestive-tract-cancer-a-systematic-review-and-meta-analysis
  • A Comprehensive Meta-Analysis on Dietary Flavonoid and Lignan Intake and Cancer Risk: Level of Evidence and Limitations

    Creating more space for flavonoid-rich foods in our plate may help protect us from several types of cancer, including breast, lung, ovarian, colorectal, endometrial, stomach, and upper aerodigestive tract cancer. The objective of this meta-analysis was...

    https://www.drcarney.com/science/disease-conditions/cancer/a-comprehensive-meta-analysis-on-dietary-flavonoid-and-lignan-intake-and-cancer-risk-level-of-evidence-and-limitations
  • Recent evidence on alcohol and cancer epidemiology.

    Alcohol drinkers are highly vulnerable to oral, pharyngeal, laryngeal, esophageal, colorectal, liver, and breast cancers. This study investigated the correlation between alcohol consumption and cancer risk. Researchers examined data extracted from the...

    https://www.drcarney.com/science/disease-conditions/cancer/recent-evidence-on-alcohol-and-cancer-epidemiology

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