1 minute reading time (114 words)

Onion and garlic intake and the odds of benign prostatic hyperplasia.

Adequate intake of onions and garlic may help guard against the development of benign prostate hyperplasia (BPH).

​This study examined whether an association exists between regular ingestion of onions and garlic and the propensity of having benign prostate hyperplasia (BPH). Researchers analyzed the rate of consumption of onions and garlic in 1369 patients with benign prostate hyperplasia and 1451 healthy men who participated in a multi-center case-control study. 

Researchers discovered that benign prostate hyperplasia is less likely to occur in men who consistently consumed onions and garlic compared to their colleagues who refrained from eating these foods. This study suggests that increased intake of onions and garlic may exert a protective effect against benign prostate hyperplasia.

Research Summary Information

Onion and Garlic Intake and Breast Cancer, a Case-...
Diet and biliary tract cancer risk in Shanghai, Ch...

Related Posts


Comments (0)

Rated 0 out of 5 based on 0 voters
There are no comments posted here yet

Leave your comments

  1. Posting comment as a guest. Sign up or login to your account.
Rate this post:
Attachments (0 / 3)
Share Your Location

By accepting you will be accessing a service provided by a third-party external to https://www.drcarney.com/