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Gestational diabetes is more likely to occur in pregnant women who enjoyed consuming high-cholesterol foods, such as eggs.
Men who regularly consume low-carbohydrate diets high in vegetable proteins and fats have less likelihood of developing type 2 diabetes.
Statin therapy may be a contributing factor to the development of type 2 diabetes.
Taking statin pills may increase the glycated hemoglobin (HbA1c) number and diabetes risk of an individual.
Regular usage of statin medications may facilitate the onset of diabetes in individuals with elevated levels of cholesterol.
Statin therapy may promote the development of type 2 diabetes among US veterans.
Whole food plant-based diet can help to reverse and treat heart failure and type 2 diabetes without the use of medications.
High dietary ingestion of foods loaded with antioxidants may slash the risk of type 2 diabetes in middle-aged women.
Generous consumption of fiber-containing foods, such as fruits, vegetables, and cereals, may hinder the development of type 2 diabetes.
A significant increase in type 2 diabetes risk is associated with habitual drinking of both artificially and sugar-sweetened beverages.
