Cancer

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Alcohol consumption and risk of pancreatic cancer in the Netherlands cohort study.

Heavy drinking of alcohol may put an individual at high risk of developing pancreatic cancer.

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Cannabis use and risk of lung cancer: a case-control study.

Medical Research Institute of New Zealand, Wellington, New Zealand.

Cannabis smoking may promote the formation, growth, and spread of cancerous cells and tumors in the lungs.

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Physical activity and risk of breast cancer: a meta-analysis of prospective studies.

Breast cancer is less likely to occur in women who engaged in physical activity regularly.

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Vegetarian dietary patterns and the risk of breast cancer in a low-risk population.

Adherence to a vegan diet may protect women against breast cancer.

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Is red meat intake a risk factor for breast cancer among premenopausal women?

Frequent consumption of red meat might be a contributing factor to the development of breast cancer in premenopausal women.

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Consumption of fruits, vegetables, and risk of hematological malignancies: a systematic review and meta-analysis of prospective studies.

Indulgence in fruits and vegetables may be beneficial in the prevention of non-Hodgkin's lymphoma.

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Effect of coffee consumption on the risk of gastric cancer: a systematic review and meta-analysis of prospective cohort studies.

Habitual drinking of coffee may spur the development of cancerous cells and tumors in the cardia region of the stomach.

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Dietary Fat Consumption and Non-Hodgkin's Lymphoma Risk: A Meta-analysis.

Following a high-fat diet may increase an individual's susceptibility to non-Hodgkin's lymphoma.

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Dietary patterns and colorectal cancer: results from a Canadian population-based study.

​Following a plant-based diet may help to curb the development of colorectal cancer.

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Dietary fiber intake and reduced risk of ovarian cancer: a meta-analysis.

Following a high-fiber diet may tilt the odds of avoiding ovarian cancer in favor of women.

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Soy Consumption and the Risk of Prostate Cancer: An Updated Systematic Review and Meta-Analysis.

High dietary ingestion of soy foods may brighten a man's chances of evading prostate cancer.

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Effect of Plant- and Animal-Based Foods on Prostate Cancer Risk.

Following a plant-based diet may confer men with significant protection against prostate cancer.

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