DrCarney.com Blog
Health - Food - Science - Community
1 minute reading time
(107 words)
Healthful plant-based dietary pattern and risk of hepatocellular carcinoma in a multiethnic population: a cohort study
Boarding the healthy plant food train may provide an individual with a protective cover against hepatocellular (liver) cancer.
This study looked at the impact of consuming a diet filled with healthy plant foods on the burden of hepatocellular (liver) cancer. A total of 722 out of the 170,321 men and women who volunteered dietary information were diagnosed with liver cancer over a 19.4-year period.
Researchers observed that followers of healthful plant-based diets were less likely to suffer from hepatocellular cancer than their counterparts who avoided these foods. The data from this study support the inclusion of healthy plant foods as part of a liver cancer protective diet.
Research Summary Information
-
2023
-
Jihye Kim, Veronica Wendy Setiawan, Lynne R Wilkens, Loïc Le Marchand, Song-Yi Park
-
Department of Genetics and Biotechnology, College of Life Science, Kyung Hee University, Yongin, South Korea. Electronic address: kjhye@khu.ac.kr. Department of Population and Public Health Sciences, Keck School of Medicine and Norris Comprehensive Cancer Center, University of Southern California, Los Angeles, California, USA. Cancer Epidemiology Program, University of Hawaii Cancer Center, Honolulu, Hawaii, USA.
-
No, Free full text of study was not found.
Stay Informed
When you subscribe to the blog, we will send you an e-mail when there are new updates on the site so you wouldn't miss them.
About the author
