Health - Food - Science - Community
High intake of eggs, poultry, and red meat may increase the spread of cancerous cells in prostate cancer patients and the chances of developing the disease in healthy men.
High intake of eggs, meat, and milk, which are excellent sources of choline, may increase the risk of prostate cancer development.
High intake of well-cooked red meat promotes the development of colorectal adenomas.
The severity of asymptomatic atherosclerosis is related to the number of cardiovascular risk factors in young people.
High intake of dietary fat promotes prostate cancer development, progression, and re-occurrence.
Daniel Fast may improve cardiovascular and metabolic health in men and women.
High-protein diets may reduce coronary blood flow and accelerate coronary artery disease progression.
High red meat intake may increase serum concentrations of insulin, glucose, and endothelial dysfunction biomarkers.
A single high-fat meal may impair flow-dependent vasoactivity and endothelial function in healthy individuals.
Milk protein, casein, may promote the proliferation of prostate cancer cells, such as PC3 and LNCaP.
A low-carbohydrate, high-protein, high-fat diet reduces arterial wall function in patients with high odds of developing cardiovascular diseases.