Science Summaries

Health - Food - Science - Community

Epidemiologic Burden of Red and Processed Meat Intake on Colorectal Cancer Mortality

Frequent consumers of red and processed meats may have a high probability of developing and dying from colorectal cancer.

Continue reading
  33 Hits
  0 Comments
33 Hits
0 Comments

Consumption of different types of meat and the risk of renal cancer: meta-analysis of case-control studies

Habitual intake of all types of meat could trigger the development of cancerous cells and tumors in the kidney.

Continue reading
  53 Hits
  0 Comments
53 Hits
0 Comments

Systematic review of the prospective cohort studies on meat consumption and colorectal cancer risk: a meta-analytical approach

Indulging in red and processed meats may put an individual at high risk of developing colorectal cancer.

Continue reading
  68 Hits
  0 Comments
68 Hits
0 Comments

Associations between different types and sources of dietary fibre intake and depressive symptoms in a general population of adults: a cross-sectional study

Keen consumption of fiber from vegetables and soy foods may help fight off depression.

Continue reading
  109 Hits
  0 Comments
109 Hits
0 Comments

Fruit and vegetable consumption in relation to primary headaches: the MEPHASOUS study

Adequate intake of fruits and vegetables may help thwart the development of primary headaches.

Continue reading
  59 Hits
  0 Comments
59 Hits
0 Comments

The association between plant-based diet and erectile dysfunction in Chinese men

Following a plant-based diet may reduce a man's likelihood of suffering from erectile dysfunction.

Continue reading
  85 Hits
  0 Comments
85 Hits
0 Comments

Fruit and Vegetable Intake and All-Cause Mortality in a Chinese Population: The China Health and Nutrition Survey

A significant decline in total mortality risk is associated with consistent consumption of diets high in fruits and vegetables.

Continue reading
  98 Hits
  0 Comments
98 Hits
0 Comments

Association of habitual intake of fruits and vegetables with depressive symptoms: the AusDiab study

Following a diet rich in fruits and vegetables may brighten our chances of avoiding depression.

Continue reading
  85 Hits
  0 Comments
85 Hits
0 Comments

Lower risk of incident dementia among Chinese older adults having three servings of vegetables and two servings of fruits a day

Daily consumption of generous portions of fruits and vegetables may help curb the onset of dementia in elderly men and women.

Continue reading
  117 Hits
  0 Comments
117 Hits
0 Comments

Fruits and vegetables consumption and depressive symptoms: A population-based study in Peru

High dietary ingestion of fruits and vegetables may help to fend off depression.

Continue reading
  63 Hits
  0 Comments
63 Hits
0 Comments

By accepting you will be accessing a service provided by a third-party external to https://www.drcarney.com/