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Hi Isabelle, I am doing much better since I first wrote. My rash has gone way down. Very few flareups. Most of my food sensitivities have disappeared. I am stil sensitive to gluten but I can tolerate einkorn, though I rarely use flour. I prefer...
MoreHi Isabelle, I am doing much better since I first wrote. My rash has gone way down. Very few flareups. Most of my food sensitivities have disappeared. I am stil sensitive to gluten but I can tolerate einkorn, though I rarely use flour. I prefer to use intact grains.
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