Dr. Michael Greger discusses the results of the "Daniel Diet" eaten as seen in the book of Daniel, Chapter 1, Verses 8-16 of the Bible. In Chapter 1, the prophet Daniel himself takes on a challenge of eating an all natural, plant-based diet. He says, in verses 12-13: "Please test your servants for ten days: Give us nothing but vegetables to eat and water to drink. Then compare our appearance with that of the young men who eat the royal food, and treat your servants in accordance with what you see."
DrCarney.com Blog
You will absolutely love this one-hour presentation given by Dr. John McDougall. Based on the latest scientific research, Dr. McDougall passionately describes in detail why human beings thrive on consuming a starch-based diet. His message affirms that, "All large successful populations of trim, healthy people, throughout verifiable human history, have obtained the bulk of their...
A 2013 study conducted on populations that were 65 years or older in Japan, and eight other countries including India, China and Brazil showed that, "As animal fat and calorie consumption increased, so did obesity rates and prevalence of Alzheimer's disease." These findings were published in the Journal of Alzheimer's Disease. A previous study in 2004 found...
We have heard many success stories about infertile couples who have been able to conceive a child after switching to a whole-food, nutrient-dense, plant-based diet. According to this article by Dr. Joel Fuhrman, "Approximately 7.3 million women in the U.S. have impaired ability to become pregnant, and 10-17% of couples experience infertility or subfertility at...
Lisa Silvius and her husband desperately tried to conceive a child for many years, yet she had not had a monthly cycle in ten years, and no doctor was able to figure out why. Lisa and her husband conceived their first two children through the process of in-vitro fertilization (IVF). Lisa states that it was "emotionally, mentally,...
Beans are nutritional powerhouses. Not only do they offer protection against all forms of cancer and facilitate in weight loss, they also lower and help maintain healthy blood glucose and cholesterol levels. Beans are high in fiber, omega-3 fatty acids, micronutrients, protein, and low in fat, making them the perfect food for a nutrient-rich, Starch-Smart® program...
The World Health Organization, (WHO) attributes over 3 million deaths per year to "inadequate fruit and vegetable intake - a risk factor almost as deadly as tobacco use or unsafe sex." Why haven't you heard this from most family physicians? You'll be surprised to find out that less than 25% of medical schools offer a single course dedicated for nutrition and some graduating physicians have had no formal nutritional training at all. Out of thousands of clinical instruction hours, some may receive as little as three hours.
At dinner time, when you're holding an arm full of vegetables, do you ever wonder which cooking method is best so that you preserve the most nutrients? This is a frequently asked question. Thanks to a study conducted by a group of food scientists, we now have some answers. The study was entitled: Influence of...
The Standard American Diet (SAD) is deficient in whole plant foods. I encourage my patients to greatly increase their consumption of vegetables and fruits many of which are delicious without being cooked. Some patients believe that they NEED to eat only raw foods in order to be healthy. This is simply not true. Raw foods are good but unfortunately many raw foodists have been found to be deficient in several nutrients, such as lycopene. In fact studies show that cooked tomatoes contain four times the amount of lycopene than raw tomatoes.Additionally, a study conducted on three different types of diets showed that even though the raw food group consumed significantly more servings of plant foods, their blood beta carotene levels were equal to those that ate the typical Western diet.
We all know that George should eat his broccoli. But, do we know how he should eat his broccoli? Deep fried? Not quite. Boiled? Maybe. Raw? Possibly. There are studies on this all important subject and our favorite go to guy for such important Nutrition facts, Dr. Michael Greger has once again provided an answer. When...
A whole-food, nutrient-dense, Starch-Smart® Diet should consist of both raw and cooked plant foods. A portion of our daily diet should come from raw plant foods. This can easily be done by eating a large salad each day and several servings of raw fruit. Eating a nutritious diet consisting of both cooked and raw plant food...
Earaches and ear infections are one of the most common reasons why parents bring their children to the doctor's office. In most cases, those children who develop an ear infection will develop subsequent infections. My heart's desire is to prevent these children from suffering repeatedly. This requires first relieving their current earache or ear infection...