Borgi L, Muraki I, Satija A, Willett WC, Rimm EB, Forman JP.
From the Renal Division, Brigham and Women's Hospital, Boston, MA (L.B., J.P.F.); Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (W.C.W., E.B.R., J.P.F.); Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA (I.M., A.S., W.C.W., E.B.R.); and Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA (W.C.W., E.B.R). lborgi@partners.org. From the Renal Division, Brigham and Women's Hospital, Boston, MA (L.B., J.P.F.); Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (W.C.W., E.B.R., J.P.F.); Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA (I.M., A.S., W.C.W., E.B.R.); and Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, MA (W.C.W., E.B.R).
Borgi L, Curhan GC, Willett WC, Hu FB, Satija A, Forman JP.
Renal Division, Brigham and Women's Hospital Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital Department of Medicine, Harvard Medical School Department of Nutrition Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, USA.
Mirmiran P, Amirhamidi Z, Ejtahed HS, Bahadoran Z, Azizi F.
Nutrition and Endocrine Research Center, Research Institute for Endocrine Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran. Endocrine Research Center, Research Institute for Endocrine Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Tina H Chiu, Ming-Nan Lin, Wen-Harn Pan, Yen-Ching Chen, Chin-Lon Lin
Department of Nutrition Therapy, Dalin Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation, Chiayi; Graduate Institute of Epidemiology and Preventive Medicine, National Taiwan University, Taipei, Taiwan Department of Family Medicine, Dalin Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation, Chiayi; Department of Family Medicine, College of Medicine, Tzu Chi University, Hualien, Taiwan Graduate Institute of Epidemiology and Preventive Medicine, National Taiwan University; Institute of Biomedical Sciences, Academia Sinica, Taipei, Taiwan Graduate Institute of Epidemiology and Preventive Medicine, National Taiwan University, Taipei, Taiwan Department of Internal Medicine, Hualien Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation; Department of Internal Medicine, College of Medicine, Tzu Chi University, Hualien, Taiwan
Tina H. T. Chiu, Wen-Harn Pan, Ming-Nan Lin, Chin-Lon Lin
Department of Family Medicine, Dalin Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation. No. 2, Min-Sheng Road, Dalin Town, Chiayi County, 622, Taiwan Department of Family Medicine, College of Medicine, Tzu Chi University, Hualien, Taiwan. No.701, Sec. 3, Chung Yang Road, Hualien, 970, Taiwan
Ma J, Fox CS, Jacques PF, Speliotes EK3, Hoffmann U, Smith CE, Saltzman E, McKeown NM.
USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA, United States. NHLBI's Framingham Heart Study, Framingham, MA, United States; Harvard Medical School, Boston, MA, United States. University of Michigan Medical School, Ann Arbor, MI, United States. Harvard Medical School, Boston, MA, United States; Massachusetts General Hospital, Boston, MA, United States. USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA, United States. Electronic address: nicola.mckeown@tufts.edu.
Borch D, Juul-Hindsgaul N, Veller M, Astrup A, Jaskolowski J, Raben A.
Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark. Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg C, Denmark ara@nexs.ku.dk.
Department of Nutrition,Harvard T. H. Chan School of Public Health,677 Huntington Avenue, Boston,MA 02115,USA. Institute of Public Health and Clinical Nutrition,University of Eastern Finland,PO Box 1627, 70211 Kuopio,Finland. Center for Research on Population Health,National Institute of Public Health (Instituto Nacional de Salud Pública),Av Universidad 655, Santa María Ahuacatitlán, 62100 Cuernavaca,Mexico.
Casey M. Rebholz, Morgan E. Grams, Lyn M. Steffen, Deidra C. Crews, Cheryl A. M. Anderson, Lydia A. Bazzano, Josef Coresh, and Lawrence J. Appel
Welch Center for Prevention, Epidemiology, and Clinical Research, Baltimore, Maryland; crebhol1@jhu.edu. Department of Epidemiology, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland. Welch Center for Prevention, Epidemiology, and Clinical Research, Baltimore, Maryland. Divisions of Nephrology and. Division of Epidemiology & Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota. Division of Preventive Medicine, Department of Family Medicine and Public Health, University of California San Diego School of Medicine, San Diego, California; and. Department of Epidemiology, Tulane University School of Public Health and Tropical Medicine, New Orleans, Louisiana. General Internal Medicine, Department of Medicine, Johns Hopkins School of Medicine, Baltimore, Maryland.
Marventano S, Izquierdo Pulido M, Sánchez-González C, Godos J, Speciani A, Galvano F, Grosso G.
Department of Medical and Surgical Sciences and Advanced Technologies 'G.F. Ingrassia',Section of Hygiene and Preventive Medicine,University of Catania,Via S. Sofia 87,95123 Catania,Italy. Departamento de Nutrición y Bromatología,Universidad de Barcelona,Barcelona,Spain. Departamento de Biotecnología y Alimentos,Escuela de Ingeniería y Ciencias,Tecnológico de Monterrey,Monterrey,Mexico. Department of Biomedical and Biotechnological Sciences,Section of Pharmacology and Biochemistry,University of Catania,Catania,Italy. Department of Food and Nutrition,Inflammation Society,London,UK. Integrated Cancer Registry of Catania-Messina-Siracusa-Enna,Catania,Italy.
Veronese N, Stubbs B, Noale M, Solmi M, Vaona A, Demurtas J, Nicetto D, Crepaldi G, Schofield P, Koyanagi A, Maggi S, Fontana L
National Research Council, Aging Branch, Neuroscience Institute, Padua, Italy. Institute for Clinical Research and Education in Medicine, Padua, Italy. Physiotherapy Department, South London. Maudsley NHS Foundation Trust, London, United Kingdom. Health Service and Population Research Department, Institute of Psychiatry, Psychology, and Neuroscience, King's College London, London, United Kingdom. Faculty of Health, Social Care, and Education, Anglia Ruskin University, Chelmsford, United Kingdom. Institute for Clinical Research and Education in Medicine, Padua, Italy; ilmannato@gmail.com. Department of Neurosciences, University of Padua, Padua, Italy. Primary Care Department, Azienda Local Health Unit (ULSS) 20 Verona, Verona, Italy. Primary Care Department, Azienda USL Toscana Sud Est, Grosseto, Italy. Local Health Services Unit, Azienda Social and Health Unit (APSS) Trento, Trento, Italy. Research and Development Unit, Parc Sanitari Sant Joan de Déu, Fundació Sant Joan de Déu, CIBERSAM, Barcelona, Spain. Department of Clinical and Experimental Sciences, Brescia University Medical School, Brescia, Italy; ilmannato@gmail.com. CEINGE Biotecnologie Avanzate, Naples, Italy; and. Division of Geriatrics and Nutritional Science, Washington University, St. Louis, MO.
To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!
