Blog Tags
Health - Food - Science - Community
377 Hits
0 Comments
Ischemic heart disease incidence and mortality rates may be negatively associated with the consumption of vegetarian diets.
439 Hits
The chance of avoiding gallstones is higher in women who are vegetarians compared to non-vegetarians.
298 Hits
Hypertension may occur with greater incidence in non-vegetarians than in vegetarians.
2169 Hits
Vegetarians may have a lower tendency of dying from chronic diseases, such as cardiovascular and kidney ailments, than non-vegetarians.
653 Hits
Vegetarians may have a low tendency of developing liver cancer.
801 Hits
Reduced oxidative stress levels, low body fat, enhance antioxidant capacity, and improved lipid profile are associated with individuals on vegetarian diets.
865 Hits
Vegetarians are less likely to develop cardiovascular diseases, such ischemic heart disease, and die from cardiovascular-related causes than non-vegetarians.
1035 Hits
Vegetarians have lower chances of developing cancer than non-vegetarians.
1004 Hits
Vegetarians are less likely to develop cataracts than frequent consumers of meat and fish.
1222 Hits
Vegetarians are associated with better health and lower total mortality rates than non-vegetarians.
1405 Hits
Vegetarian diets are associated with good and healthy moods.
1654 Hits
