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What Could Be Better Than Natural Flavors?

What Could Be Better Than Natural Flavors?

My guess is that you woud not be surprised to learn that mouth watering flavors are frequently engineered in laboratories, with their original inspiration often coming from whole natural foods. I do however believe you might be surprised at just how many products In your local supermarket have been flavor enhanced in this way. This...

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Crunching the Science on Juicing

Crunching the Science on Juicing

Juicing fruits and vegetables was once considered the healthiest of the health trends. Many of us have invested in a juicer, and if we haven't, we probably know friends, family members, or coworkers who have. Those "into" juicing talk about all the fresh vitamins, antioxidants, and enzymes swirling in a richly colored glass of freshly...

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Food Processing Made Simple

Food Processing Made Simple

Some of the "Healthiest" foods that are being recommended to us are often 'Very Highly Processed' according to our understanding regarding how food is processed. This even happens in the world of "Raw Foods" where the definition of "Raw" is sometimes in conflict with our definitions of "Processed". Before anybody runs off thinking we do...

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