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A Prospective Analysis of Red and Processed Meat Consumption and Risk of Colorectal Cancer in Women

Fondness for grilled (barbecued) red meat and processed meats may spur the development of colorectal cancer in women.

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Grilled Meats Raise Type 2 Diabetes Risk

Diabetes Type 2 Diagnosis Risk is Raised by Eating Grilled Meats Diabetes Type 2 Diagnosis Risk is Raised by Eating Grilled Meats
Each year, diabetes remains near the top of the list of America's most serious health problems. More than 1.5 million Americans are diagnosed with diabetes type 2 annually and this metabolic disorder kills more people in the United States every year than road accidents, AIDS, or breast cancer combined. Unfortunately, diabetes fo...
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