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Impairment of endothelial function after a high-fat meal in patients with coronary artery disease.

Diets rich in fats may impair endothelial function in both coronary artery disease (CAD) patients and healthy individuals.

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Vascular endothelium and human disease.

Endothelial dysfunction may be a good indicator of the presence of various diseases, such as diabetes, stroke, cancer, and atherosclerosis.

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Obesity/insulin resistance is associated with endothelial dysfunction

Obesity and insulin resistance may promote the development of atherosclerosis and endothelial dysfunction.

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