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Fruit and vegetable consumption and all-cause, cancer, and CVD mortality: analysis of Health Survey for England data.

High consumption of fruits and vegetables may lower total, cancer, and cardiovascular disease (CVD) mortality rates in English adults.

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Meat intake and mortality. A prospective study of over half a million people.

High total, cancer, and CVD mortality rates are associated with high intakes of red and processed meat.

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A way to reverse CAD.

Plant-based diets are associated with reduced rate of cardiac events and symptom improvement in coronary artery disease (CAD) patients.

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Red meat consumption and mortality: results from two prospective cohort studies.

Eating large quantities of red meat may be associated with elevated total, cancer, and cardiovascular disease (CVD) mortality risk.

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Association between multiple cardiovascular risk factors and atherosclerosis in children and young adults.

The severity of asymptomatic atherosclerosis is related to the number of cardiovascular risk factors in young people.

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Effect of a 21-day Daniel Fast on metabolic and cardiovascular disease risk factors in men and women.

Daniel Fast may improve cardiovascular and metabolic health in men and women.

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The effect of high-protein diets on coronary blood flow.

High-protein diets may reduce coronary blood flow and accelerate coronary artery disease progression.

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Effect of a single high-fat meal on endothelial function in healthy subjects.

A single high-fat meal may impair flow-dependent vasoactivity and endothelial function in healthy individuals.

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  2417 Hits

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