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Adequate intake of fruits and vegetables may help ward off asthma in children.
Adequate intake of raw carrots may help halt the development of different forms of cancer, including leukemia, lung, pancreatic, and colorectal cancer.
Boarding the high fiber diet train may drive down the risk of dying from cancer, cardiovascular ailments, and other chronic diseases.
Devout consumption of fruits and vegetables may reduce treatment failure rates in patients with pulmonary tuberculosis (TB).
Seldom and non-consumers of fruits and vegetables may be liable to come down with chronic kidney disease (CKD).
Diets that promote the ingestion of proteins from vegetables may help hinder impairment of kidney function in patients with type 2 diabetes.
Upping the intake of allium vegetables may improve our chances of fending off stomach (gastric) cancer.
Habitual consumption of vegetables may help curtail cataract formation in men.
Increased intake of fruits and vegetables may protect us from dying prematurely from cancer, cardiovascular disorders, and other chronic diseases.
Diets that promote the intake of vegetables may curb the development of metabolic syndrome in children and adolescents.
