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Heavy alcohol intake may lead to the development of type 2 diabetes in men and women.
Regular ingestion of fruits and whole grains may help hinder the development of type 2 diabetes.
Fondness for coffee may result in an upsurge in the risk of diabetes nephropathy and other renal complications of type 2 diabetes.
Consistent consumption of ultra-processed foods may be harmful to our health and put us at risk of suffering and dying from several chronic diseases, including obesity, anxiety, depression, sleep disorders, cardiovascular disease, and type 2 diabetes.
High consumers of ultra-processed foods may be highly liable to suffer from metabolic diseases, including type 2 diabetes.
A man's love for alcohol may boost his chances of acquiring type 2 diabetes.
Diets that favor the consumption of ultra-processed foods may trigger the development of type 2 diabetes.
Followers of diets that promote the consumption of processed and unprocessed red meat may have a high tendency to suffer from stroke, heart failure, coronary heart disease, gestational diabetes, and type 2 diabetes mellitus.
Sticking to a diet high in red and processed meat may drive up an individual's chances of developing and dying from chronic diseases, such as stroke, hypertension, heart failure, coronary heart disease (CHD), and type 2 diabetes mellitus.
Increased intake of oats may facilitate the prevention of type 2 diabetes and premature death.
