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Adolescent milk fat and galactose consumption and testicular germ cell cancer

Men who ate lots of dairy foods as adolescents tend to have a high propensity to come down with testicular cancer.

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Dairy intake and acne development: A meta-analysis of observational studies

Frequent ingestion of dairy products, such as whole and skim milk, may heighten an individual's chances of having acne.

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Dairy products and the risk of developing prostate cancer: A large-scale cohort study (JACC Study) in Japan

High dietary ingestion of dairy products may promote the development of cancerous cells and tumors in the prostate gland.

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Dairy Product Consumption and Hypertension Risk in a Prospective French Cohort of Women

Women who enjoyed consuming processed cheese may have a high tendency to suffer from hypertension.

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Dairy, Soy, and Risk of Breast Cancer: Those Confounded Milks

Habitual intake of dairy milk may put a woman at high risk of developing breast cancer.

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Effect of Plant- and Animal-Based Foods on Prostate Cancer Risk.

Following a plant-based diet may confer men with significant protection against prostate cancer.

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Does milk have a cataractogenic effect? Weighing of clinical evidence.

Lovers of milk may be highly vulnerable to acquiring cataracts.

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The effect of milk consumption on acne: a meta-analysis of observational studies.

Milk lovers may be much more prone to suffer from acne.

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Cow's milk exposure and type I diabetes mellitus. A critical overview of the clinical literature.

​Habitual dietary ingestion of cow's milk, especially during childhood, may increase the likelihood of developing type 1 diabetes.

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Dairy Intake and Acne Vulgaris: A Systematic Review and Meta-Analysis of 78,529 Children, Adolescents, and Young Adults.

​Adolescents and young adults who are lovers of dairy products may have a high tendency to develop acne vulgaris.

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Milk, dietary calcium, and bone fractures in women: a 12-year prospective study.

Milk and other calcium-rich foods are not associated with lower risk of bone fractures in adult females.

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Meat and dairy consumption and subsequent risk of prostate cancer in a US cohort study.

​High dietary ingestion of processed meats and dairy foods may raise an individual's chances of having prostate cancer.

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